Issue 1/2016
Content (10 Articles)
Effects of Walnut Consumption on Endothelial Function in People with Type 2 Diabetes: a Randomized Pilot Trial
- HOT TOPIC
Luc Djoussé, Bing Lu, J. Michael Gaziano
Does a Mediterranean-Type Diet Reduce Cancer Risk?
- Open Access
- Cancer (MF Leitzmann, Section Editor)
Lukas Schwingshackl, Georg Hoffmann
Adult Height in Relation to the Incidence of Cancer at Different Anatomic Sites: the Epidemiology of a Challenging Association
- Cancer (MF Leitzmann, Section Editor)
Geoffrey C. Kabat, H. Dean Hosgood III, Thomas E. Rohan
Adolescent Diet and Breast Cancer Risk
- Cancer (MF Leitzmann, Section Editor)
Maryam S. Farvid, Wendy Y. Chen
Omega-3 Fatty Acids and Their Impact on Prostate Cancer Risk
- Cancer (MF Leitzmann, Section Editor)
Mandi M. Hopkins, Kathryn E. Meier
Obesity in Relation to Risk of Esophageal Adenocarcinoma and Barrett’s Esophagus
- Cancer (MF Leitzmann, Section Editor)
Aaron P. Thrift, Bradley J. Kendall
The Association Between Adiposity and Survival in Patients with Colorectal Cancer
- Cancer (MF Leitzmann, Section Editor)
Lukasz Durko, Ewa Malecka-Panas
The Relationship Between Food Insecurity, Dietary Patterns, and Obesity
- Dietary Patterns and Behavior (LM Steffen, Section Editor)
Mary E. Morales, Seth A. Berkowitz
Associations Between Food Restriction and Pressure-to-Eat Parenting Practices and Dietary Intake in Children: a Selective Review of the Recent Literature
- Dietary Patterns and Behavior (LM Steffen, Section Editor)
Katie A. Loth
Dietary Patterns in the Frail Elderly
- Dietary Patterns and Behavior (LM Steffen, Section Editor)
Sue O. MacDonell, Jody C. Miller, Debra L. Waters, Lisa A. Houghton