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Current Nutrition Reports

Issue 3/2019

Content (15 Articles)

The Influence of Sedentary Behavior on Cancer Risk: Epidemiologic Evidence and Potential Molecular Mechanisms

  • Obesity
  • Cancer (MF Leitzmann, Section Editor)

Carmen Jochem, Birgit Wallmann-Sperlich, Michael F. Leitzmann

The Obesity Paradox in Cancer: Epidemiologic Insights and Perspectives

  • Obesity
  • Cancer (MF Leitzmann, Section Editor)

Dong Hoon Lee, Edward L. Giovannucci

Coffee Drinking and Reduced Risk of Liver Cancer: Update on Epidemiological Findings and Potential Mechanisms

  • Cancer (MF Leitzmann, Section Editor)

Manami Inoue, Shoichiro Tsugane

Nutritional Metabolomics in Cancer Epidemiology: Current Trends, Challenges, and Future Directions

  • Nutrition
  • Cancer (MF Leitzmann, Section Editor)

Emma E. McGee, Rama Kiblawi, Mary C. Playdon, A. Heather Eliassen

Correction to: Nutritional Metabolomics in Cancer Epidemiology: Current Trends, Challenges, and Future Directions

  • Correction

Emma E. McGee, Rama Kiblawi, Mary C. Playdon, A. Heather Eliassen

Vitamin D3 from Ultraviolet-B Exposure or Oral Intake in Relation to Cancer Incidence and Mortality

  • Cancer (MF Leitzmann, Section Editor)

William B. Grant, Meis Moukayed

The Impact of Diet on Breast Cancer Outcomes

Lai Xu, Lindsay L. Peterson

Does Alcohol Use Affect Cancer Risk?

  • Cancer (MF Leitzmann, Section Editor)

Jürgen Rehm, Isabelle Soerjomataram, Carina Ferreira-Borges, Kevin D. Shield

Carbohydrate Nutrition and the Risk of Cancer

  • Open Access
  • Cancer (MF Leitzmann, Section Editor)

Christian A. Maino Vieytes, Hania M. Taha, Amirah A. Burton-Obanla, Katherine G. Douglas, Anna E. Arthur

Effect of Formulation, Labelling, and Taxation Policies on the Nutritional Quality of the Food Supply

  • Tick
  • Public Health Nutrition (T Gill, Section Editor)

Stefanie Vandevijvere, Lana Vanderlee

Food and Beverage Price Promotions: an Untapped Policy Target for Improving Population Diets and Health

  • Public Health Nutrition (T Gill, Section Editor)

Kathryn Backholer, Gary Sacks, Adrian J. Cameron

Nutrition and Metabolic Profiles in the Natural History of Dementia: Recent Insights from Systems Biology and Life Course Epidemiology

  • Nutrition
  • Cardiovascular Disease (JHY Wu, Section Editor)

Sophie Lefèvre-Arbogast, Maude Wagner, Cécile Proust-Lima, Cécilia Samieri

Quantity, Quality, and Timing of Carbohydrate Intake and Blood Pressure

  • Nutrition
  • Cardiovascular Disease (JHY Wu, Section Editor)

Stephanie S. Byun, Zara K. Mayat, Brooke Aggarwal, Niyati Parekh, Nour Makarem

The Endocrine Role of Bone in Cardiometabolic Health

  • Insulins
  • Cardiovascular Disease (JHY Wu, Section Editor)

Rosemary DeLuccia, May Cheung, Rohit Ramadoss, Abeer Aljahdali, Deeptha Sukumar

Metabolomic Insights into the Effects of Breast Milk Versus Formula Milk Feeding in Infants

  • Maternal and Childhood Nutrition (AC Wood, Section Editor)

Mimi Phan, Shabnam R. Momin, Mackenzie K. Senn, Alexis C. Wood

Jun 19
Issue: 2/2019
Dec 19
Issue: 4/2019

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Image Credits
Colon cancer illustration/© (M) KATERYNA KON / SCIENCE PHOTO LIBRARY / Getty Images, Human brain illustration/© (M) CHRISTOPH BURGSTEDT / SCIENCE PHOTO LIBRARY / Getty Images