Published in:
Open Access
01-12-2022 | Coronary Heart Disease | Research
Lipid accumulation product, visceral adiposity index and risk of chronic kidney disease
Authors:
Alexander L. Bullen, Ronit Katz, Ujjala Kumar, Orlando M. Gutierrez, Mark J. Sarnak, Holly J. Kramer, Michael G. Shlipak, Joachim H. Ix, Suzanne E. Judd, Mary Cushman, Pranav S. Garimella
Published in:
BMC Nephrology
|
Issue 1/2022
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Abstract
Background
Lipid accumulation product (LAP) and visceral adiposity index (VAI) are novel, non-imaging markers of visceral adiposity that are calculated by using body mass index (BMI), waist circumference (WC) and serum lipid concentrations. We hypothesized that LAP and VAI are more strongly associated with adverse kidney outcomes than BMI and WC.
Methods
Using data from the REasons for Geographic and Racial Differences in Stroke (REGARDS) study, we used multivariable logistic regression to evaluate associations of LAP, VAI, BMI and WC with incident chronic kidney disease (CKD), (incident eGFR < 60 ml/min/1.73m2 and > 25% decline).
Results
Among the overall cohort of 27,550 participants, the mean baseline age was 65 years; 54% were women; and 41% were African American. After a median of 9.4 years (IQR 8.6, 9.9) of follow-up, a total of 1127 cases of incident CKD were observed. Each two-fold higher value of VAI (OR 1.12, 95% CI 1.04, 1.20), LAP (OR 1.21, 95% CI 1.13, 1.29), WC (OR 2.10, 95% CI 1.60, 2.76) and BMI (OR: 2.66, 95% CI 1.88, 3.77), was associated with greater odds of incident CKD.
Conclusions
LAP and VAI as measures of visceral adiposity are associated with higher odds of incident CKD but may not provide information beyond WC and BMI.