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European Journal of Nutrition
Metadata
Title
Lipaemia and liver composition in pregnant rats consuming olive oil and olive oil used for frying
Authors
Dr. S. López-Varela
F. J. Sánchez-Muniz
Publication date
01-09-1997
Publisher
Steinkopff-Verlag
Published in
European Journal of Nutrition / Issue 3/1997
Print ISSN: 1436-6207
Electronic ISSN: 1436-6215
DOI
https://doi.org/10.1007/BF01623365

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European Journal of Nutrition 3/1997 Go to the issue

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Stand der alimentären Jodversorgung im Raum Potsdam

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Obesity as a major determinant of underreporting in a self-administered food frequency questionnaire: Results from the EPIC-Potsdam study

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Exercise-induced sweat nitrogen excretion: evaluation of a regional collection method using gauze pads

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Gehalte der Vitamine B1, B2, A und E sowie β-Carotin in transitorischer Frauenmilch und Vergleichsuntersuchungen im Blut der Mütter und im Nabelschnurblut

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Der Jodgehalt der bayerischen Konsummilch

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