Issue 10/2014
Content (10 Articles)
Validation of a new tool: The calorie intake tool, to easily estimate the energy intake of diseased aged patient
A. Ghisolfi, C. Dupuy, A. Gines-Farano, B. Lepage, B. Vellas, P. Ritz
Nutritional guidelines for older people in Finland
M. H. Suominen, S. K. Jyvakorpi, K. H. Pitkala, H. Finne-Soveri, P. Hakala, S. Mannisto, H. Soini, S. Sarlio-Lahteenkorva
The nutritional status of older people with and without dementia living in an urban setting in Central Africa: The EDAC study
C. de Rouvray, P. Jésus, M. Guerchet, P. Fayemendy, A. M. Mouanga, P. Mbelesso, J. P. Clément, P. M. Preux, J. C. Desport
Change in leisure and social activities and risk of dementia in elderly cohort
A. Foubert-Samier, M. Le Goff, C. Helmer, K. Pérès, J. -M. Orgogozo, P. Barberger-Gateau, H. Amieva, J. -F. Dartigues
The effect of caffeine ingestion on functional performance in older adults
M. J. Duncan, N. D. Clarke, J. Tallis, L. Guimarães-Ferreira, S. Leddington Wright
Dietary prescription adherence and non-structured physical activity following weight loss with and without aerobic exercise
M. C. Serra, M. S. Treuth, A. S. Ryan
A comparison of survival, pneumonia, and hospitalization in patients with advanced dementia and dysphagia receiving either oral or enteral nutrition
M. T. G. Cintra, N. A. de Rezende, E. N. de Moraes, L. C. M. Cunha, H. O. da Gama Torres
Association of Klotho and interleukin 6 gene polymorphisms with aging in Han Chinese population
W. -G. Zhang, X. -J. Bai, D. -P. Chen, Y. Lv, X. -F. Sun, G. -Y. Cai, X. -Y. Bai, Xiang-Mei Chen
Malnutrition and risk of falling among elderly without home-help service — A cross sectional study
Albert Westergren, P. Hagell, C. Sjödahl Hammarlund
The physical phenotype of frailty for risk stratification of older medical inpatients
Paola Forti, F. Maioli, E. Zagni, T. Lucassenn, L. Montanari, B. Maltoni, G. Luca Pirazzoli, G. Bianchi, M. Zoli