Issue 2/2015
Content (18 Articles)
Folic acid inhibits tau phosphorylation through regulation of PP2A methylation in SH-SY5Y cells
W. Li, M. Jiang, Y. Xiao, X. Zhang, S. Cui, Guowei Huang
Psychosocial mediators between socioeconomic status and dietary habits among Japanese older adults
Hidehiro Sugisawa, T. Nomura, M. Tomonaga
Prevalence of iodine intake inadequacy in elderly Brazilian women. A cross-sectional study
S. A. Destefani, J. E. Corrente, S. A. R. Paiva, Gláucia Maria Ferreira da Silva Mazeto
Systematic review of strengths and limitations of Randomized Controlled Trials for non-pharmacological interventions in mild cognitive impairment: Focus on Alzheimer’s disease
T. Horr, B. Messinger-Rapport, Jagan A. Pillai
Paths to Alzheimer’s disease prevention: From modifiable risk factors to biomarker enrichment strategies
Simone Lista, B. Dubois, H. Hampel
Association of dietary intake and lifestyle pattern with mild cognitive impairment in the elderly
X. Zhao, L. Yuan, L. Feng, Y. Xi, H. Yu, W. Ma, D. Zhang, Rong Xiao
Outcomes of enteral nutrition for patients with advanced dementia — A systematic review
Ana Lucia Ribeiro Salomon, M. R. Carvalho Garbi Novaes
Nutrition and psychological well-being among long-term care residents with dementia
S. Muurinen, N. Savikko, H. Soini, M. Suominen, K. Pitkälä
Overall and abdominal adiposity in midlife and subsequent cognitive function
Emmanuelle Kesse-Guyot, V. A. Andreeva, M. Touvier, C. Jeandel, M. Ferry, S. Hercberg, P. Galan
Percutaneous endoscopic gastrostomy versus nasogastric feeding in older individuals with non-stroke dysphagia: A systematic review
M. H. Jaafar, S. Mahadeva, K. Morgan, M. P. Tan
Dual effect of docosahexaenoic acid (attenuation or amplification) on C22:0-, C24:0-, and C26:0-Induced mitochondrial dysfunctions and oxidative stress on human neuronal SK-N-BE cells
A. Zarrouk, T. Nury, J. M. Riedinger, O. Rouaud, M. Hammami, Gérard Lizard
Evaluation of a pilot volunteer feeding assistance program: Influences on the dietary intakes of elderly hospitalised patients and lessons learnt
C. S. Huang, K. Dutkowski, A. Fuller, Karen Walton
Higher levels of physical fitness are associated with a reduced risk of suffering sarcopenic obesity and better perceived health among the elderly. The EXERNET multi-center study
Raquel Pedrero-Chamizo, A. Gómez-Cabello, A. Mélendez, S. Vila-Maldonado, L. Espino, N. Gusi, G. Villa, J. A. Casajús, M. González-Gross, I. Ara
Therapeutic management in ambulatory elderly patients with atrial fibrillation: The S.AGES cohort
O. Hanon, J. S. Vidal, G. Pisica-Donose, L. Benattar-Zibi, P. Bertin, G. Berrut, E. Corruble, G. Derumeaux, B. Falissard, F. Forette, F. Pasquier, M. Pinget, R. Ourabah, L. Becquemont, N. Danchin
Influence of anti-VEGF about cardiovascular biomarkers in age related macular degeneration
N. Manresa, J. Mulero, M. Losada, P. Zafrilla
Regulatory activities to address the needs of older patients
Francesca Cerreta, R. Temple, Y. Asahina, C. Connaire
Cobalamin deficiency in the elderly: Aetiology and management. A study of 125 patients in a geriatric hospital
A. -L. Couderc, J. Camalet, S. Schneider, J. -M. Turpin, I. Bereder, R. Boulahssass, S. Gonfrier, P. Bayer, O. Guerin, P. Brocker
A review of the relationship between leg power and selected chronic disease in older adults
S. E. Strollo, P. Caserotti, R. E. Ward, N. W. Glynn, B. H. Goodpaster, Elsa S. Strotmeyer