Issue 7/2007
Content (8 Articles)
Relationship of abdominal obesity with alcohol consumption at population scale
Helmut Schröder, Jose Antonio Morales-Molina, Silvia Bermejo, Diego Barral, Eduardo Soler Mándoli, María Grau, Monica Guxens, Elisabet de Jaime Gil, Marisol Domínguez Álvarez, Jaume Marrugat
Urinary excretion of total isothiocyanates from cruciferous vegetables shows high dose–response relationship and may be a useful biomarker for isothiocyanate exposure
Mette Kristensen, Kirstine S. Krogholm, Hanne Frederiksen, Susanne H. Bügel, Salka E. Rasmussen
Implications of oxidative stress in high sucrose low magnesium diet fed rats
Dharam P. Chaudhary, Ravneet K. Boparai, Devi D. Bansal
Pre-germinated brown rice could enhance maternal mental health and immunity during lactation
Shigeko Sakamoto, Takashi Hayashi, Keiko Hayashi, Fumie Murai, Miyo Hori, Koichi Kimoto, Kazuo Murakami
Improved glucose metabolism in mice lacking α-tocopherol transfer protein
Marc Birringer, Doreen Kuhlow, Paul T. Pfluger, Nico Landes, Tim J. Schulz, Markus Glaubitz, Simone Florian, Andreas Pfeiffer, Markus Schuelke, Regina Brigelius-Flohé, Michael Ristow
Is the fructose index more relevant with regards to cardiovascular disease than the glycemic index?
Mark S. Segal, Elizabeth Gollub, Richard J. Johnson
Trends in food availability in Portugal in 1966–2003
Qiaoqiao Chen, Pedro Marques-Vidal
C-reactive protein and n–3 fatty acids in patients with a previous myocardial infarction
Trine Madsen, Jeppe H. Christensen, Erik B. Schmidt