Issue 6/2002
Content (8 Articles)
Relationship between lifestyle factors and defecation in a Japanese population
Shigeyuki Nakaji, Shoji Tokunaga, Juichi Sakamoto, Masahiro Todate, Tadashi Shimoyama, Takashi Umeda, Kazuo Sugawara
Determinants of the adherence to an “a priori” defined Mediterranean dietary pattern
A. Sánchez-Villegas, J. A. Martínez, J. De Irala, M. A. Martínez-González
The effects of calcium supplementation to patients with primary hyperparathyroidism and a low calcium intake
Rolf Jorde, Kasia Szumlas, Egil Haug, Johan Sundsfjord
Acute intake of moderate amounts of red wine or alcohol has no effect on the immune system of healthy men
Bernhard Watzl, Achim Bub, Karlis Briviba, Gerhard Rechkemmer
Functionality of endogenous folates from rye and orange juice using human in vivo model
Liisa Vahteristo, Susanna Kariluoto, Sonja Bärlund, Merja Kärkkäinen, Christel Lamberg-Allardt, Hannu Salovaara, Vieno Piironen
Study of wheat breakfast rolls fortified with folic acid
Madelene Johansson, Cornelia M. Witthöft, Åke Bruce, Margaretha Jägerstad
Paraoxonase 1 Q192R (PON1–192) polymorphism is associated with reduced lipid peroxidation in R-allele-carrier but not in QQ homozygous elderly subjects on a tomato-rich diet
Achim Bub, Stephan Barth, Bernhard Watzl, Karlis Briviba, Birgit Maria Herbert, Petra Maria Lührmann, Monika Neuhäuser-Berthold, Gerhard Rechkemmer