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Measuring the Power of Food Marketing to Children: a Review of Recent Literature

  • 01-12-2019
  • Diabetes and Obesity (CB Chan, Section Editor)
Published in:

Abstract

Purpose of Review

This scoping review examines literature from the past 5 years (June 2014 to June 2019) across three databases (PubMed, MEDLINE, and Scopus) to detail how the persuasive power of child-targeted food marketing content is addressed and evaluated in current research, to document trends and gaps in research, and to identify opportunities for future focus.

Recent Findings

Eighty relevant studies were identified, with varied approaches related to examining food marketing techniques to children (i.e., experimental, survey, meta-analyses, mixed methods, content analyses, focus groups). Few studies specifically defined power, and studies differed in terms of techniques examined. Spokes-characters were the predominant marketing technique measured; television was the platform most analyzed; and dominant messages focused on health/nutrition, taste appeals, and appeals to fun/pleasure.

Summary

Mapping the current landscape when it comes to the power of food marketing to children reveals concrete details about particular platforms, methods, and strategies, as well as opportunities for future research—particularly with respect to definitions and techniques monitored, digital platforms, qualitative research, and tracking changes in targeted marketing techniques over time.
Title
Measuring the Power of Food Marketing to Children: a Review of Recent Literature
Authors
Charlene Elliott
Emily Truman
Publication date
01-12-2019
Publisher
Springer US
Published in
Current Nutrition Reports / Issue 4/2019
Electronic ISSN: 2161-3311
DOI
https://doi.org/10.1007/s13668-019-00292-2
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