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Published in: BioPsychoSocial Medicine 1/2020

01-12-2020 | Anorexia Nervosa | Correction

Correction to: Very long chain fatty acids are an important marker of nutritional status in patients with anorexia nervosa: a case control study

Authors: Miki Shimizu, Keisuke Kawai, Makoto Yamashita, Masayasu Shoji, Shu Takakura, Tomokazu Hata, Megumi Nakashima, Keita Tatsushima, Kazunari Tanaka, Nobuyuki Sudo

Published in: BioPsychoSocial Medicine | Issue 1/2020

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Excerpt

Correction to: Biopsychosoc Med (2020) 14:14
Literature
1.
go back to reference Shimizu M, et al. Very long chain fatty acids are an important marker of nutritional status in patients with anorexia nervosa: a case control study. Biopsychosoc Med. 2020;14:14.CrossRef Shimizu M, et al. Very long chain fatty acids are an important marker of nutritional status in patients with anorexia nervosa: a case control study. Biopsychosoc Med. 2020;14:14.CrossRef
Metadata
Title
Correction to: Very long chain fatty acids are an important marker of nutritional status in patients with anorexia nervosa: a case control study
Authors
Miki Shimizu
Keisuke Kawai
Makoto Yamashita
Masayasu Shoji
Shu Takakura
Tomokazu Hata
Megumi Nakashima
Keita Tatsushima
Kazunari Tanaka
Nobuyuki Sudo
Publication date
01-12-2020
Publisher
BioMed Central
Published in
BioPsychoSocial Medicine / Issue 1/2020
Electronic ISSN: 1751-0759
DOI
https://doi.org/10.1186/s13030-020-00192-w

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