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Published in: Nutrition & Metabolism 1/2009

Open Access 01-12-2009 | Research

Pre- and post- prandial appetite hormone levels in normal weight and severely obese women

Authors: Joseph J Carlson, Amy A Turpin, Gail Wiebke, Steven C Hunt, Ted D Adams

Published in: Nutrition & Metabolism | Issue 1/2009

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Abstract

Background

Appetite is affected by many factors including the hormones leptin, ghrelin and adiponectin. Ghrelin stimulates hunger, leptin promotes satiety, and adiponectin affects insulin response. This study was designed to test whether the pre- and postprandial response of key appetite hormones differs in normal weight (NW) and severely obese (SO) women.

Methods

Twenty three women ages 25–50 were recruited for this study including 10 NW (BMI = 23.1 ± 1.3 kg/m2) and 13 SO (BMI = 44.5 ± 7.1 kg/m2). The study was conducted in a hospital-based clinical research centre. Following a 12-hour fast, participants had a baseline blood draw, consumed a moderately high carbohydrate meal (60% carbohydrate, 20% protein, 20% fat) based on body weight. Postprandially, participants had six blood samples drawn at 0, 15, 30, 60, 90, and 120 minutes. Primary measures included pre- and post-prandial total ghrelin, leptin, adiponectin and insulin. A repeated measures general linear model was used to evaluate the hormone changes by group and time (significance p ≤ 0.05).

Results

There were significant differences between the NW and the SO for all hormones in the preprandial fasting state. The postprandial responses between the SO versus NW revealed: higher leptin (p < 0.0001), lower adiponectin (p = 0.04), trend for lower ghrelin (p = 0.06) and insulin was not different (p = 0.26). Postprandial responses over time between the SO versus NW: higher leptin (p < 0.001), lower ghrelin and adiponectin (p = 0.004, p = 0.015, respectively), and trend for higher insulin (p = 0.06).

Conclusion

This study indicates that significant differences in both pre- and selected post- prandial levels of leptin, ghrelin, adiponectin and insulin exist between NW and SO women. Improving our understanding of the biochemical mechanisms accounting for these differences in appetite hormones among individuals with varying body size and adiposity should aid in the development of future therapies to prevent and treat obesity.
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Metadata
Title
Pre- and post- prandial appetite hormone levels in normal weight and severely obese women
Authors
Joseph J Carlson
Amy A Turpin
Gail Wiebke
Steven C Hunt
Ted D Adams
Publication date
01-12-2009
Publisher
BioMed Central
Published in
Nutrition & Metabolism / Issue 1/2009
Electronic ISSN: 1743-7075
DOI
https://doi.org/10.1186/1743-7075-6-32

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