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European Journal of Nutrition
Metadata
Title
Bioavailability and potency of natural-source and all-racemicα-tocopherol in the human: a dispute
Authors
P.P. Hoppe
G. Krennrich
Publication date
01-10-2000
Publisher
Steinkopff-Verlag
Published in
European Journal of Nutrition / Issue 5/2000
Print ISSN: 1436-6207
Electronic ISSN: 1436-6215
DOI
https://doi.org/10.1007/s003940070010

Other articles of this Issue 5/2000

European Journal of Nutrition 5/2000 Go to the issue

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Effect of complex polyphenols and tannins from red wine on DNA oxidative damage of rat colon mucosa in vivo

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Expression of glucose transporters in lactating human mammary gland epithelial cells

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Absorption and DNA protective effects of flavonoid glycosides from an onion meal

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Characterisation with stable isotopes of the presence of a lag phase in the gastric emptying of liquids

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Supplementation with long-chain n-3 fatty acids in non-insulin-dependent diabetes mellitus (NIDDM) patients leads to the lowering of oleic acid content in serum phospholipids

Original contribution

Adaption of Sprague Dawley rats to long-term feeding of high fat of high fructose diets

ACC 2024 Congress Coverage

Heart Failure Video

Year in Review: Heart failure and cardiomyopathies

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Watch this official video from ACC.24. Dr. Biykem Bozkurt discuss last year's major advances in heart failure and cardiomyopathies.

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New intervention for STEMI-related cardiogenic shock

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» View more highlights on the ACC 2024 congress hub page

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