01-08-2004 | ORIGINAL CONTRIBUTION
Lyophilized carrot ingestion lowers lipemia and beneficially affects cholesterol metabolism in cholesterol–fed C57BL/6J mice
Published in: European Journal of Nutrition | Issue 4/2004
Login to get access01-08-2004 | ORIGINAL CONTRIBUTION
Published in: European Journal of Nutrition | Issue 4/2004
Login to get access