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Published in: European Journal of Nutrition 1/2003

01-02-2003 | ORIGINAL CONTRIBUTION

Evaluation of the bioavailability and metabolism in the rat of punicalagin, an antioxidant polyphenol from pomegranate juice

Authors: Begoña Cerdá, Rafael Llorach, José J. Cerón, Juan Carlos Espín, Francisco A. Tomás-Barberán

Published in: European Journal of Nutrition | Issue 1/2003

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Metadata
Title
Evaluation of the bioavailability and metabolism in the rat of punicalagin, an antioxidant polyphenol from pomegranate juice
Authors
Begoña Cerdá
Rafael Llorach
José J. Cerón
Juan Carlos Espín
Francisco A. Tomás-Barberán
Publication date
01-02-2003
Publisher
Steinkopff-Verlag
Published in
European Journal of Nutrition / Issue 1/2003
Print ISSN: 1436-6207
Electronic ISSN: 1436-6215
DOI
https://doi.org/10.1007/s00394-003-0396-4

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