go back to reference Bressler J et al (1977), Establishment Investigation Endorsements, of Searle Laboratories Division of G.D. Searle, Chicago, for the FDA Bureau of foods, 18th July 1977 and 7th august 1977; Bureau of Foods Task Force, (1977) Authentication Review of Data in Reports Submitted to the FDA Concerning Aspartame, FDA memo from the Bureau of Foods Task Force to Howard R. Roberts, acting director of foods (HFF-1), 28th September 1977; UAREP 1978, Authentication Review of Selected Materials Submitted to the Food and Drug Administration Relative to Application of Searle Laboratories to Market Aspartame, universities associated for research and education in pathology Inc, 18th November 1978; FDA (1980), Aspartame: Decision of the Public Board of Inquiry, Department of Health and Human Services, Food and Drug Administration, docket no. 75F-0355, 30th September 1980; Olney J, (1984), 'Excitotoxic Food additives - relevance of animal studies to human Safety', Neurobehavioral Toxicology and Teratology, Vol. 6, pp. 455-462; Stegink L D & Filer L J (eds), (1984) Aspartame: Physiology and Biochemistry, Marcel Dekker, Basel; Wurtman R J, (1985), ‘aspartame: possible effect on seizure susceptibility’, The Lancet, 9th November 1985, p 1060; SCF (1985) Sweeteners. Reports of the scientific Committee for Food (sixteenth series), pp 8-9, EUR 10210 EN, Commission of the European Communities, Luxembourg; Millstone E (1986) Food Additives, penguin books, 1986; GAO (1986), Food and Drug Administration: Six Former HSS Employees' Involvement in Aspartame’s Approval, US general accounting office, briefing report to Senator Howard Metzenbaum, reference number GAO/HRD-86-109BR, July 1986; US senate (1987), “Nutrasweet” - Health and Safety Concerns, hearing before the committee on labor and human resources of the US senate, 3rd November 1987; Millstone E (1988) Additives: A Guide for Everyone, penguin books; Wurtman R J & Ritter-Walker E (eds), Dietary Phenyalanine and Brain Function, Birkhaeuser, Boston, 1988; SCF (1989), commission of the EC Scientific's Committee for Food, 21st series reports, pp. 22-23; McCann J E, (1990) Sweet Success: How Nutrasweet Created a Billion Dollar Business, business one Irwin, Homewood, Illinois; Millstone E (1994) ‘sweet and sour: the unanswered questions about aspartame’, The Ecologist, Vol. 24, no. 2, pp. 71-74; Starr Hull J, Sweet Poison: How The World’s Most Popular Artificial Sweetener Is Killing Us, new horizon press, 1998; Millstone E (2006) ‘aspartame: the litmus test for the FSA and EFSA’, The Food Magazine, Issue 73, pp. 8–10.
Bressler J et al (1977), Establishment Investigation Endorsements, of Searle Laboratories Division of G.D. Searle, Chicago, for the FDA Bureau of foods, 18th July 1977 and 7th august 1977; Bureau of Foods Task Force, (1977) Authentication Review of Data in Reports Submitted to the FDA Concerning Aspartame, FDA memo from the Bureau of Foods Task Force to Howard R. Roberts, acting director of foods (HFF-1), 28th September 1977; UAREP 1978, Authentication Review of Selected Materials Submitted to the Food and Drug Administration Relative to Application of Searle Laboratories to Market Aspartame, universities associated for research and education in pathology Inc, 18th November 1978; FDA (1980), Aspartame: Decision of the Public Board of Inquiry, Department of Health and Human Services, Food and Drug Administration, docket no. 75F-0355, 30th September 1980; Olney J, (1984), 'Excitotoxic Food additives - relevance of animal studies to human Safety', Neurobehavioral Toxicology and Teratology, Vol. 6, pp. 455-462; Stegink L D & Filer L J (eds), (1984) Aspartame: Physiology and Biochemistry, Marcel Dekker, Basel; Wurtman R J, (1985), ‘aspartame: possible effect on seizure susceptibility’, The Lancet, 9th November 1985, p 1060; SCF (1985) Sweeteners. Reports of the scientific Committee for Food (sixteenth series), pp 8-9, EUR 10210 EN, Commission of the European Communities, Luxembourg; Millstone E (1986) Food Additives, penguin books, 1986; GAO (1986), Food and Drug Administration: Six Former HSS Employees' Involvement in Aspartame’s Approval, US general accounting office, briefing report to Senator Howard Metzenbaum, reference number GAO/HRD-86-109BR, July 1986; US senate (1987), “Nutrasweet” - Health and Safety Concerns, hearing before the committee on labor and human resources of the US senate, 3rd November 1987; Millstone E (1988) Additives: A Guide for Everyone, penguin books; Wurtman R J & Ritter-Walker E (eds), Dietary Phenyalanine and Brain Function, Birkhaeuser, Boston, 1988; SCF (1989), commission of the EC Scientific's Committee for Food, 21st series reports, pp. 22-23; McCann J E, (1990) Sweet Success: How Nutrasweet Created a Billion Dollar Business, business one Irwin, Homewood, Illinois; Millstone E (1994) ‘sweet and sour: the unanswered questions about aspartame’, The Ecologist, Vol. 24, no. 2, pp. 71-74; Starr Hull J, Sweet Poison: How The World’s Most Popular Artificial Sweetener Is Killing Us, new horizon press, 1998; Millstone E (2006) ‘aspartame: the litmus test for the FSA and EFSA’, The Food Magazine, Issue 73, pp. 8–10.