Skip to main content
Top
Published in: BMC Public Health 1/2017

Open Access 01-12-2017 | Research article

Impact of bottle size on in-home consumption of sugar-sweetened beverages: a feasibility and acceptability study

Authors: Eleni Mantzari, Gareth J. Hollands, Rachel Pechey, Susan Jebb, Theresa M. Marteau

Published in: BMC Public Health | Issue 1/2017

Login to get access

Abstract

Background

Consumption of sugars-sweetened beverages (SSB) increases energy intake and the risk of obesity. Large packages increase consumption of food, implying that smaller bottle sizes may help curb SSB consumption, but there is a lack of relevant evidence relating to these products. This study explores the feasibility and acceptability of conducting a randomised controlled trial to assess the impact of different bottle sizes on SSB consumption at home.

Methods

Households in Cambridge, England, which purchased at least 2 l of regular cola drinks per week, received a set amount of cola each week for four weeks, in bottles of one of four sizes (1500 ml, 1000 ml, 500 ml, or 250 ml) in random order. The total volume received consisted of a modest excess of households’ typical weekly purchasing, but was further increased for half the study households to avoid ceiling effects. Consumption was measured by recording the number of empty bottles at the end of each week. Eligible households were invited to complete a run-in period to assess levels of active participation.

Results

Thirty-seven of 111 eligible households with an interest in the study completed the run-in period. The study procedures proved feasible. The target for recruitment (n = 16 households) was exceeded. Measuring consumption was feasible: over three quarters (n = 30/37) of households returned all bottles on the majority (n = 88/101) of the study weeks completed across households. The validity of this measure was compromised by guests from outside the household who drank the study cola (n = 18/37 households on 48/101 study weeks) and consumption of the study cola outside the home. Supplying enhanced volumes of cola to nine households was associated with higher consumption (11,592 ml vs 7869 ml). The intervention and study procedures were considered acceptable. Thirteen households correctly identified the study aims.

Conclusion

The findings support the feasibility and acceptability of running a randomised controlled trial to assess the impact of presenting a fixed volume of SSB in different bottle sizes on in-home consumption. However, methods that avoid consumption being influenced by the amount of cola supplied weekly by the study and that capture out of home consumption are needed before conducting a randomised controlled trial.

Trial registration

ISRCTN14964130; Registered on 18th May, 2015.
Literature
1.
go back to reference Public Health England: Sugar reduction responding to the challenge. 2014. Public Health England: Sugar reduction responding to the challenge. 2014.
2.
go back to reference Guthrie JF, Morton JF. Food sources of added sweeteners in the diets of Americans. J Am Diet Assoc. 2000;100(1):43–51.CrossRefPubMed Guthrie JF, Morton JF. Food sources of added sweeteners in the diets of Americans. J Am Diet Assoc. 2000;100(1):43–51.CrossRefPubMed
3.
go back to reference Ng SW, Ni Mhurchu C, Jebb SA, Popkin BM. Patterns and trends of beverage consumption among children and adults in great Britain, 1986–2009. Br J Nutr. 2012;108(03):536–51.CrossRefPubMed Ng SW, Ni Mhurchu C, Jebb SA, Popkin BM. Patterns and trends of beverage consumption among children and adults in great Britain, 1986–2009. Br J Nutr. 2012;108(03):536–51.CrossRefPubMed
4.
go back to reference Reedy J, Krebs-Smith SM. Dietary sources of energy, solid fats, and added sugars among children and adolescents in the United States. J Am Diet Assoc. 2010;110(10):1477–84.CrossRefPubMedPubMedCentral Reedy J, Krebs-Smith SM. Dietary sources of energy, solid fats, and added sugars among children and adolescents in the United States. J Am Diet Assoc. 2010;110(10):1477–84.CrossRefPubMedPubMedCentral
5.
go back to reference Wang YC, Bleich SN, Gortmaker SL. Increasing caloric contribution from sugar-sweetened beverages and 100% fruit juices among US children and adolescents, 1988–2004. Pediatrics. 2008;121(6):e1604–14.CrossRefPubMed Wang YC, Bleich SN, Gortmaker SL. Increasing caloric contribution from sugar-sweetened beverages and 100% fruit juices among US children and adolescents, 1988–2004. Pediatrics. 2008;121(6):e1604–14.CrossRefPubMed
6.
go back to reference Malik VS, Popkin BM, Bray GA, Després J-P, Hu FB. Sugar-sweetened beverages, obesity, type 2 diabetes mellitus, and cardiovascular disease risk. Circulation. 2010;121(11):1356–64.CrossRefPubMedPubMedCentral Malik VS, Popkin BM, Bray GA, Després J-P, Hu FB. Sugar-sweetened beverages, obesity, type 2 diabetes mellitus, and cardiovascular disease risk. Circulation. 2010;121(11):1356–64.CrossRefPubMedPubMedCentral
7.
go back to reference Malik VS, Popkin BM, Bray GA, Després J-P, Willett WC, Hu FB. Sugar-sweetened beverages and risk of metabolic syndrome and type 2 diabetes a meta-analysis. Diabetes Care. 2010;33(11):2477–83.CrossRefPubMedPubMedCentral Malik VS, Popkin BM, Bray GA, Després J-P, Willett WC, Hu FB. Sugar-sweetened beverages and risk of metabolic syndrome and type 2 diabetes a meta-analysis. Diabetes Care. 2010;33(11):2477–83.CrossRefPubMedPubMedCentral
8.
10.
go back to reference Kantar Worldpanel: Kantar Worldpanel UK grocery dataset. 2010. Kantar Worldpanel: Kantar Worldpanel UK grocery dataset. 2010.
11.
go back to reference Pabayo R, Spence JC, Cutumisu N, Casey L, Storey K. Sociodemographic, behavioural and environmental correlates of sweetened beverage consumption among pre-school children. Public Health Nutr. 2012;15(08):1338–46.CrossRefPubMed Pabayo R, Spence JC, Cutumisu N, Casey L, Storey K. Sociodemographic, behavioural and environmental correlates of sweetened beverage consumption among pre-school children. Public Health Nutr. 2012;15(08):1338–46.CrossRefPubMed
12.
go back to reference Lobstein T. Reducing consumption of sugar-sweetened beverages to reduce the risk of childhood overweight and obesity. In: E-library of evidence for nutrition actions (eLENA); 2014. Lobstein T. Reducing consumption of sugar-sweetened beverages to reduce the risk of childhood overweight and obesity. In: E-library of evidence for nutrition actions (eLENA); 2014.
13.
go back to reference Hollands GJ, Shemilt I, Marteau TM, Jebb SA, Lewis HB, Wei Y, Higgins J, Ogilvie D. Portion, package or tableware size for changing selection and consumption of food, alcohol and tobacco. Cochrane Database Syst Rev. 2015;9:CD011045. Hollands GJ, Shemilt I, Marteau TM, Jebb SA, Lewis HB, Wei Y, Higgins J, Ogilvie D. Portion, package or tableware size for changing selection and consumption of food, alcohol and tobacco. Cochrane Database Syst Rev. 2015;9:CD011045.
14.
go back to reference Marteau TM, Hollands GJ, Shemilt I, Jebb SA. Downsizing: policy options to reduce portion sizes to help tackle obesity. BMJ. 2015;351:h5863.CrossRefPubMed Marteau TM, Hollands GJ, Shemilt I, Jebb SA. Downsizing: policy options to reduce portion sizes to help tackle obesity. BMJ. 2015;351:h5863.CrossRefPubMed
15.
go back to reference Mantzari E, Hollands GJ, Pechey R, Jebb S, Marteau TM. Impact of bottle size on in-home consumption of sugar-sweetened beverages: protocol for a feasibility and acceptability study. Pilot and Feasibility Studies. 2015;1(1):1.CrossRef Mantzari E, Hollands GJ, Pechey R, Jebb S, Marteau TM. Impact of bottle size on in-home consumption of sugar-sweetened beverages: protocol for a feasibility and acceptability study. Pilot and Feasibility Studies. 2015;1(1):1.CrossRef
16.
go back to reference Department for Communities and Local Government: English indices of deprivation. 2011. Department for Communities and Local Government: English indices of deprivation. 2011.
Metadata
Title
Impact of bottle size on in-home consumption of sugar-sweetened beverages: a feasibility and acceptability study
Authors
Eleni Mantzari
Gareth J. Hollands
Rachel Pechey
Susan Jebb
Theresa M. Marteau
Publication date
01-12-2017
Publisher
BioMed Central
Published in
BMC Public Health / Issue 1/2017
Electronic ISSN: 1471-2458
DOI
https://doi.org/10.1186/s12889-017-4214-y

Other articles of this Issue 1/2017

BMC Public Health 1/2017 Go to the issue