Skip to main content
Top
Published in: BMC Medicine 1/2014

Open Access 01-12-2014 | Research article

Effectiveness of dietary interventions among adults of retirement age: a systematic review and meta-analysis of randomized controlled trials

Authors: Jose Lara, Nicola Hobbs, Paula J Moynihan, Thomas D Meyer, Ashley J Adamson, Linda Errington, Lynn Rochester, Falko F Sniehotta, Martin White, John C Mathers

Published in: BMC Medicine | Issue 1/2014

Login to get access

Abstract

Background

Retirement from work involves significant lifestyle changes and may represent an opportunity to promote healthier eating patterns in later life. However, the effectiveness of dietary interventions during this period has not been evaluated.

Methods

We undertook a systematic review of dietary interventions among adults of retirement transition age (54 to 70 years). Twelve electronic databases were searched for randomized controlled trials evaluating the promotion of a healthy dietary pattern, or its constituent food groups, with three or more months of follow-up and reporting intake of specific food groups. Random-effects models were used to determine the pooled effect sizes. Subgroup analysis and meta-regression were used to assess sources of heterogeneity.

Results

Out of 9,048 publications identified, 68 publications reporting 24 studies fulfilled inclusion criteria. Twenty-two studies, characterized by predominantly overweight and obese participants, were included in the meta-analysis. Overall, interventions increased fruit and vegetable (F&V) intake by 87.5 g/day (P <0.00001), with similar results in the short-to-medium (that is, 4 to 12 months; 85.6 g/day) and long-term (that is, 13 to 58 months; 87.0 g/day) and for body mass index (BMI) stratification. Interventions produced slightly higher intakes of fruit (mean 54.0 g/day) than of vegetables (mean 44.6 g/day), and significant increases in fish (7 g/day, P = 0.03) and decreases in meat intake (9 g/day, P <0.00001).

Conclusions

Increases in F&V intakes were positively associated with the number of participant intervention contacts. Dietary interventions delivered during the retirement transition are therefore effective, sustainable in the longer term and likely to be of public health significance.
Appendix
Available only for authorised users
Literature
2.
go back to reference World Health Organization: Global Status Report on Noncommunicable Diseases 2010. 2011, Geneva: World Health Organization World Health Organization: Global Status Report on Noncommunicable Diseases 2010. 2011, Geneva: World Health Organization
3.
go back to reference Sofi F, Cesari F, Abbate R, Gensini GF, Casini A: Adherence to Mediterranean diet and health status: meta-analysis. BMJ. 2008, 337: a1344-10.1136/bmj.a1344.CrossRefPubMedPubMedCentral Sofi F, Cesari F, Abbate R, Gensini GF, Casini A: Adherence to Mediterranean diet and health status: meta-analysis. BMJ. 2008, 337: a1344-10.1136/bmj.a1344.CrossRefPubMedPubMedCentral
4.
go back to reference Sofi F, Abbate R, Gensini GF, Casini A: Accruing evidence on benefits of adherence to the Mediterranean diet on health: an updated systematic review and meta-analysis. Am J Clin Nutr. 2010, 92: 1189-1196. 10.3945/ajcn.2010.29673.CrossRefPubMed Sofi F, Abbate R, Gensini GF, Casini A: Accruing evidence on benefits of adherence to the Mediterranean diet on health: an updated systematic review and meta-analysis. Am J Clin Nutr. 2010, 92: 1189-1196. 10.3945/ajcn.2010.29673.CrossRefPubMed
5.
go back to reference Martinez-Lapiscina EH, Clavero P, Toledo E, Estruch R, Salas-Salvado J, San Julian B, Sanchez-Tainta A, Ros E, Valls-Pedret C, Martinez-Gonzalez MA: Mediterranean diet improves cognition: the PREDIMED-NAVARRA randomised trial. J Neurol Neurosurg Psychiatry. 2013, 84: 1318-1325. 10.1136/jnnp-2012-304792.CrossRefPubMed Martinez-Lapiscina EH, Clavero P, Toledo E, Estruch R, Salas-Salvado J, San Julian B, Sanchez-Tainta A, Ros E, Valls-Pedret C, Martinez-Gonzalez MA: Mediterranean diet improves cognition: the PREDIMED-NAVARRA randomised trial. J Neurol Neurosurg Psychiatry. 2013, 84: 1318-1325. 10.1136/jnnp-2012-304792.CrossRefPubMed
6.
go back to reference Sanchez-Villegas A, Martinez-Gonzalez MA, Estruch R, Salas-Salvado J, Corella D, Covas MI, Aros F, Romaguera D, Gomez-Gracia E, Lapetra J, Pintó X, Martínez JA, Lamuela-Raventós RM, Ros E, Gea A, Wärnberg J, Serra-Majem L: Mediterranean dietary pattern and depression: the PREDIMED randomized trial. BMC Med. 2013, 11: 208-10.1186/1741-7015-11-208.CrossRefPubMedPubMedCentral Sanchez-Villegas A, Martinez-Gonzalez MA, Estruch R, Salas-Salvado J, Corella D, Covas MI, Aros F, Romaguera D, Gomez-Gracia E, Lapetra J, Pintó X, Martínez JA, Lamuela-Raventós RM, Ros E, Gea A, Wärnberg J, Serra-Majem L: Mediterranean dietary pattern and depression: the PREDIMED randomized trial. BMC Med. 2013, 11: 208-10.1186/1741-7015-11-208.CrossRefPubMedPubMedCentral
7.
go back to reference Martinez-Gonzalez MA, Bes-Rastrollo M: Dietary patterns, Mediterranean diet, and cardiovascular disease. Curr Opin Lipidol. 2014, 25: 20-26. 10.1097/MOL.0000000000000044.CrossRefPubMed Martinez-Gonzalez MA, Bes-Rastrollo M: Dietary patterns, Mediterranean diet, and cardiovascular disease. Curr Opin Lipidol. 2014, 25: 20-26. 10.1097/MOL.0000000000000044.CrossRefPubMed
8.
go back to reference Estruch R, Ros E, Salas-Salvadó J, Covas MI, Corella D, Arós F, Gómez-Gracia E, Ruiz-Gutiérrez V, Fiol M, Lapetra J, Lamuela-Raventos RM, Serra-Majem L, Pintó X, Basora J, Muñoz MA, Sorlí JV, Martínez JA, Martínez-González MA, PREDIMED Study Investigators: Primary prevention of cardiovascular disease with a Mediterranean diet. N Engl J Med. 2013, 368: 1279-1290. 10.1056/NEJMoa1200303.CrossRefPubMed Estruch R, Ros E, Salas-Salvadó J, Covas MI, Corella D, Arós F, Gómez-Gracia E, Ruiz-Gutiérrez V, Fiol M, Lapetra J, Lamuela-Raventos RM, Serra-Majem L, Pintó X, Basora J, Muñoz MA, Sorlí JV, Martínez JA, Martínez-González MA, PREDIMED Study Investigators: Primary prevention of cardiovascular disease with a Mediterranean diet. N Engl J Med. 2013, 368: 1279-1290. 10.1056/NEJMoa1200303.CrossRefPubMed
9.
go back to reference Salas-Salvadó J, Bulló M, Estruch R, Ros E, Covas MI, Ibarrola-Jurado N, Corella D, Arós F, Gómez-Gracia E, Ruiz-Gutiérrez V, Romaguera D, Lapetra J, Lamuela-Raventós RM, Serra-Majem L, Pintó X, Basora J, Muñoz MA, Sorlí JV, Martínez JA, Martínez-González MA: Prevention of diabetes with Mediterranean diets: a subgroup analysis of a randomized trial. Ann Intern Med. 2014, 160: 1-10. 10.7326/G14-3001.CrossRefPubMed Salas-Salvadó J, Bulló M, Estruch R, Ros E, Covas MI, Ibarrola-Jurado N, Corella D, Arós F, Gómez-Gracia E, Ruiz-Gutiérrez V, Romaguera D, Lapetra J, Lamuela-Raventós RM, Serra-Majem L, Pintó X, Basora J, Muñoz MA, Sorlí JV, Martínez JA, Martínez-González MA: Prevention of diabetes with Mediterranean diets: a subgroup analysis of a randomized trial. Ann Intern Med. 2014, 160: 1-10. 10.7326/G14-3001.CrossRefPubMed
10.
go back to reference Couto E, Boffetta P, Lagiou P, Ferrari P, Buckland G, Overvad K, Dahm CC, Tjønneland A, Olsen A, Clavel-Chapelon F, Boutron-Ruault MC, Cottet V, Trichopoulos D, Naska A, Benetou V, Kaaks R, Rohrmann S, Boeing H, von Ruesten A, Panico S, Pala V, Vineis P, Palli D, Tumino R, May A, Peeters PH, Bueno-de-Mesquita HB, Büchner FL, Lund E, Skeie G, et al: Mediterranean dietary pattern and cancer risk in the EPIC cohort. Br. J. Cancer. 2011, 104: 1493-1499. 10.1038/bjc.2011.106.CrossRefPubMedPubMedCentral Couto E, Boffetta P, Lagiou P, Ferrari P, Buckland G, Overvad K, Dahm CC, Tjønneland A, Olsen A, Clavel-Chapelon F, Boutron-Ruault MC, Cottet V, Trichopoulos D, Naska A, Benetou V, Kaaks R, Rohrmann S, Boeing H, von Ruesten A, Panico S, Pala V, Vineis P, Palli D, Tumino R, May A, Peeters PH, Bueno-de-Mesquita HB, Büchner FL, Lund E, Skeie G, et al: Mediterranean dietary pattern and cancer risk in the EPIC cohort. Br. J. Cancer. 2011, 104: 1493-1499. 10.1038/bjc.2011.106.CrossRefPubMedPubMedCentral
11.
go back to reference Trichopoulou A, Bamia C, Trichopoulos D: Anatomy of health effects of Mediterranean diet: Greek EPIC prospective cohort study. BMJ. 2009, 338: b2337-10.1136/bmj.b2337.CrossRefPubMedPubMedCentral Trichopoulou A, Bamia C, Trichopoulos D: Anatomy of health effects of Mediterranean diet: Greek EPIC prospective cohort study. BMJ. 2009, 338: b2337-10.1136/bmj.b2337.CrossRefPubMedPubMedCentral
12.
go back to reference Schäfer M, Jaeger-Erben M, Bamberg S: Life events as windows of opportunity for changing towards sustainable consumption patterns?. J Consum Policy. 2012, 35: 65-84. 10.1007/s10603-011-9181-6.CrossRef Schäfer M, Jaeger-Erben M, Bamberg S: Life events as windows of opportunity for changing towards sustainable consumption patterns?. J Consum Policy. 2012, 35: 65-84. 10.1007/s10603-011-9181-6.CrossRef
13.
go back to reference Davies L: Retirement courses: should they include nutrition?. J R Soc Health. 1990, 110: 20-22. 10.1177/146642409011000110.CrossRefPubMed Davies L: Retirement courses: should they include nutrition?. J R Soc Health. 1990, 110: 20-22. 10.1177/146642409011000110.CrossRefPubMed
14.
go back to reference Nooyens AC, Visscher TL, Schuit AJ, van Rossum CT, Verschuren WM, van Mechelen W, Seidell JC: Effects of retirement on lifestyle in relation to changes in weight and waist circumference in Dutch men: a prospective study. Public Health Nutr. 2005, 8: 1266-1274.CrossRefPubMed Nooyens AC, Visscher TL, Schuit AJ, van Rossum CT, Verschuren WM, van Mechelen W, Seidell JC: Effects of retirement on lifestyle in relation to changes in weight and waist circumference in Dutch men: a prospective study. Public Health Nutr. 2005, 8: 1266-1274.CrossRefPubMed
15.
go back to reference Sun Q, Townsend MK, Okereke OI, Franco OH, Hu FB, Grodstein F: Adiposity and weight change in mid-life in relation to healthy survival after age 70 in women: prospective cohort study. BMJ. 2009, 339: b3796-10.1136/bmj.b3796.CrossRefPubMedPubMedCentral Sun Q, Townsend MK, Okereke OI, Franco OH, Hu FB, Grodstein F: Adiposity and weight change in mid-life in relation to healthy survival after age 70 in women: prospective cohort study. BMJ. 2009, 339: b3796-10.1136/bmj.b3796.CrossRefPubMedPubMedCentral
16.
go back to reference Conklin AI, Maguire ER, Monsivais P: Economic determinants of diet in older adults: systematic review. J Epidemiol Commun H. 2013, 67: 721-727. 10.1136/jech-2013-202513.CrossRef Conklin AI, Maguire ER, Monsivais P: Economic determinants of diet in older adults: systematic review. J Epidemiol Commun H. 2013, 67: 721-727. 10.1136/jech-2013-202513.CrossRef
17.
go back to reference Werkman A, Hulshof PJ, Stafleu A, Kremers SP, Kok FJ, Schouten EG, Schuit AJ: Effect of an individually tailored one-year energy balance programme on body weight, body composition and lifestyle in recent retirees: a cluster randomised controlled trial. BMC Public H. 2010, 10: 110-10.1186/1471-2458-10-110.CrossRef Werkman A, Hulshof PJ, Stafleu A, Kremers SP, Kok FJ, Schouten EG, Schuit AJ: Effect of an individually tailored one-year energy balance programme on body weight, body composition and lifestyle in recent retirees: a cluster randomised controlled trial. BMC Public H. 2010, 10: 110-10.1186/1471-2458-10-110.CrossRef
18.
go back to reference Higgins JP, Green S, Cochrane Collaboration: Cochrane handbook for systematic reviews of interventions. 2008, Chichester, West Sussex; Hoboken, NJ: Wiley-BlackwellCrossRef Higgins JP, Green S, Cochrane Collaboration: Cochrane handbook for systematic reviews of interventions. 2008, Chichester, West Sussex; Hoboken, NJ: Wiley-BlackwellCrossRef
19.
go back to reference University of York, NHS Centre for Reviews & Dissemination: Systematic reviews: CRD’s guidance for undertaking reviews in health care. 2009, York, UK: Centre for Reviews and Dissemination, University of York University of York, NHS Centre for Reviews & Dissemination: Systematic reviews: CRD’s guidance for undertaking reviews in health care. 2009, York, UK: Centre for Reviews and Dissemination, University of York
20.
go back to reference Moher D, Liberati A, Tetzlaff J, Altman DG: Preferred reporting items for systematic reviews and meta-analyses: the PRISMA statement. BMJ. 2009, 339: b2535-10.1136/bmj.b2535.CrossRefPubMedPubMedCentral Moher D, Liberati A, Tetzlaff J, Altman DG: Preferred reporting items for systematic reviews and meta-analyses: the PRISMA statement. BMJ. 2009, 339: b2535-10.1136/bmj.b2535.CrossRefPubMedPubMedCentral
21.
go back to reference United Nations Development Programme: Human Development Report 2011. Sustainability and Equity: a Better Future for All. 2011, New York, NY United Nations Development Programme: Human Development Report 2011. Sustainability and Equity: a Better Future for All. 2011, New York, NY
22.
go back to reference Bach A, Serra-Majem L, Carrasco JL, Roman B, Ngo J, Bertomeu I, Obrador B: The use of indexes evaluating the adherence to the Mediterranean diet in epidemiological studies: a review. Public Health Nutr. 2006, 9: 132-146.CrossRefPubMed Bach A, Serra-Majem L, Carrasco JL, Roman B, Ngo J, Bertomeu I, Obrador B: The use of indexes evaluating the adherence to the Mediterranean diet in epidemiological studies: a review. Public Health Nutr. 2006, 9: 132-146.CrossRefPubMed
24.
go back to reference Ioannidis JP, Patsopoulos NA, Evangelou E: Uncertainty in heterogeneity estimates in meta-analyses. BMJ. 2007, 335: 914-916. 10.1136/bmj.39343.408449.80.CrossRefPubMedPubMedCentral Ioannidis JP, Patsopoulos NA, Evangelou E: Uncertainty in heterogeneity estimates in meta-analyses. BMJ. 2007, 335: 914-916. 10.1136/bmj.39343.408449.80.CrossRefPubMedPubMedCentral
25.
go back to reference Higgins JP, Thompson SG: Quantifying heterogeneity in a meta-analysis. Stat Med. 2002, 21: 1539-1558. 10.1002/sim.1186.CrossRefPubMed Higgins JP, Thompson SG: Quantifying heterogeneity in a meta-analysis. Stat Med. 2002, 21: 1539-1558. 10.1002/sim.1186.CrossRefPubMed
26.
go back to reference Egger M, Davey Smith G, Schneider M, Minder C: Bias in meta-analysis detected by a simple, graphical test. BMJ. 1997, 315: 629-634. 10.1136/bmj.315.7109.629.CrossRefPubMedPubMedCentral Egger M, Davey Smith G, Schneider M, Minder C: Bias in meta-analysis detected by a simple, graphical test. BMJ. 1997, 315: 629-634. 10.1136/bmj.315.7109.629.CrossRefPubMedPubMedCentral
27.
go back to reference Takahashi Y, Sasaki S, Okubo S, Hayashi M, Tsugane S: Blood pressure change in a free-living population-based dietary modification study in Japan. J Hypertens. 2006, 24: 451-458. 10.1097/01.hjh.0000209980.36359.16.CrossRefPubMed Takahashi Y, Sasaki S, Okubo S, Hayashi M, Tsugane S: Blood pressure change in a free-living population-based dietary modification study in Japan. J Hypertens. 2006, 24: 451-458. 10.1097/01.hjh.0000209980.36359.16.CrossRefPubMed
28.
go back to reference Bemelmans WJ, Broer J, Hulshof KF, Siero FW, May JF, Meyboom-de Jong B: Long-term effects of nutritional group education for persons at high cardiovascular risk. Eur J Public Health. 2004, 14: 240-245. 10.1093/eurpub/14.3.240.CrossRefPubMed Bemelmans WJ, Broer J, Hulshof KF, Siero FW, May JF, Meyboom-de Jong B: Long-term effects of nutritional group education for persons at high cardiovascular risk. Eur J Public Health. 2004, 14: 240-245. 10.1093/eurpub/14.3.240.CrossRefPubMed
29.
go back to reference Panunzio MF, Caporizzi R, Antoniciello A, Cela EP, Ferguson LR, D’Ambrosio P: Randomized, controlled nutrition education trial promotes a Mediterranean diet and improves anthropometric, dietary, and metabolic parameters in adults. Ann Ig. 2011, 23: 13-25.PubMed Panunzio MF, Caporizzi R, Antoniciello A, Cela EP, Ferguson LR, D’Ambrosio P: Randomized, controlled nutrition education trial promotes a Mediterranean diet and improves anthropometric, dietary, and metabolic parameters in adults. Ann Ig. 2011, 23: 13-25.PubMed
30.
go back to reference Carruba G, Granata OM, Pala V, Campisi I, Agostara B, Cusimano R, Ravazzolo B, Traina A: A traditional Mediterranean diet decreases endogenous estrogens in healthy postmenopausal women. Nutr Cancer. 2006, 56: 253-259. 10.1207/s15327914nc5602_18.CrossRefPubMed Carruba G, Granata OM, Pala V, Campisi I, Agostara B, Cusimano R, Ravazzolo B, Traina A: A traditional Mediterranean diet decreases endogenous estrogens in healthy postmenopausal women. Nutr Cancer. 2006, 56: 253-259. 10.1207/s15327914nc5602_18.CrossRefPubMed
31.
go back to reference Marcus AC, Heimendinger J, Wolfe P, Fairclough D, Rimer BK, Morra M, Warnecke R, Himes JH, Darrow SL, Davis SW, Julesberg K, Slevin-Perocchia R, Steelman M, Wooldridge J: A randomized trial of a brief intervention to increase fruit and vegetable intake: a replication study among callers to the CIS. Prev Med. 2001, 33: 204-216. 10.1006/pmed.2001.0873.CrossRefPubMed Marcus AC, Heimendinger J, Wolfe P, Fairclough D, Rimer BK, Morra M, Warnecke R, Himes JH, Darrow SL, Davis SW, Julesberg K, Slevin-Perocchia R, Steelman M, Wooldridge J: A randomized trial of a brief intervention to increase fruit and vegetable intake: a replication study among callers to the CIS. Prev Med. 2001, 33: 204-216. 10.1006/pmed.2001.0873.CrossRefPubMed
32.
go back to reference Wilcox S, Parrott A, Baruth M, Laken M, Condrasky M, Saunders R, Dowda M, Evans R, Addy C, Warren TY, Kinnard D, Zimmerman L: The Faith, Activity, and Nutrition program: a randomized controlled trial in African-American churches. Am J Prev Med. 2013, 44: 122-131. 10.1016/j.amepre.2012.09.062.CrossRefPubMed Wilcox S, Parrott A, Baruth M, Laken M, Condrasky M, Saunders R, Dowda M, Evans R, Addy C, Warren TY, Kinnard D, Zimmerman L: The Faith, Activity, and Nutrition program: a randomized controlled trial in African-American churches. Am J Prev Med. 2013, 44: 122-131. 10.1016/j.amepre.2012.09.062.CrossRefPubMed
33.
go back to reference van Keulen H, Mesters I, Ausems M, Breukelen G, Campbell M, Resnicow K, Brug J, Vries H: Tailored print communication and telephone motivational interviewing are equally successful in improving multiple lifestyle behaviors in a randomized controlled trial. Ann Behav Med. 2011, 41: 104-118. 10.1007/s12160-010-9231-3.CrossRefPubMed van Keulen H, Mesters I, Ausems M, Breukelen G, Campbell M, Resnicow K, Brug J, Vries H: Tailored print communication and telephone motivational interviewing are equally successful in improving multiple lifestyle behaviors in a randomized controlled trial. Ann Behav Med. 2011, 41: 104-118. 10.1007/s12160-010-9231-3.CrossRefPubMed
34.
go back to reference Campbell MK, Demark-Wahnefried W, Symons M, Kalsbeek WD, Dodds J, Cowan A, Jackson B, Motsinger B, Hoben K, Lashley J, Demissie S, McClelland JW: Fruit and vegetable consumption and prevention of cancer: the Black Churches United for Better Health project. Am J Public Health. 1999, 89: 1390-1396. 10.2105/AJPH.89.9.1390.CrossRefPubMedPubMedCentral Campbell MK, Demark-Wahnefried W, Symons M, Kalsbeek WD, Dodds J, Cowan A, Jackson B, Motsinger B, Hoben K, Lashley J, Demissie S, McClelland JW: Fruit and vegetable consumption and prevention of cancer: the Black Churches United for Better Health project. Am J Public Health. 1999, 89: 1390-1396. 10.2105/AJPH.89.9.1390.CrossRefPubMedPubMedCentral
35.
go back to reference Bemelmans WJ, Broer J, de Vries JH, Hulshof KF, May JF, Meyboom-De Jong JF: Impact of Mediterranean diet education versus posted leaflet on dietary habits and serum cholesterol in a high risk population for cardiovascular disease. Public Health Nutr. 2000, 3: 273-283.CrossRefPubMed Bemelmans WJ, Broer J, de Vries JH, Hulshof KF, May JF, Meyboom-De Jong JF: Impact of Mediterranean diet education versus posted leaflet on dietary habits and serum cholesterol in a high risk population for cardiovascular disease. Public Health Nutr. 2000, 3: 273-283.CrossRefPubMed
36.
go back to reference Howard BV, Manson JE, Stefanick ML, Beresford SA, Frank G, Jones B, Rodabough RJ, Snetselaar L, Thomson C, Tinker L, Vitolins M, Prentice R: Low-fat dietary pattern and weight change over 7 years: the women’s health initiative dietary modification trial. JAMA. 2006, 295: 39-49. 10.1001/jama.295.1.39.CrossRefPubMed Howard BV, Manson JE, Stefanick ML, Beresford SA, Frank G, Jones B, Rodabough RJ, Snetselaar L, Thomson C, Tinker L, Vitolins M, Prentice R: Low-fat dietary pattern and weight change over 7 years: the women’s health initiative dietary modification trial. JAMA. 2006, 295: 39-49. 10.1001/jama.295.1.39.CrossRefPubMed
37.
go back to reference Kanaya AM, Santoyo-Olsson J, Gregorich S, Grossman M, Moore T, Stewart AL, The Live Well, Be Well Study: A community-based, translational lifestyle program to lower diabetes risk factors in ethnic minority and lower–socioeconomic status adults. Am J Public Health. 2012, 102: 1551-1558. 10.2105/AJPH.2011.300456.CrossRefPubMedPubMedCentral Kanaya AM, Santoyo-Olsson J, Gregorich S, Grossman M, Moore T, Stewart AL, The Live Well, Be Well Study: A community-based, translational lifestyle program to lower diabetes risk factors in ethnic minority and lower–socioeconomic status adults. Am J Public Health. 2012, 102: 1551-1558. 10.2105/AJPH.2011.300456.CrossRefPubMedPubMedCentral
38.
go back to reference Lanza E, Schatzkin A, Daston C, Corle D, Freedman L, Ballard-Barbash R, Caan B, Lance P, Marshall J, Iber F, Shike M, Weissfeld J, Slattery M, Paskett E, Mateski D, Albert P, PPT Study Group: Implementation of a 4-y, high-fiber, high-fruit-and-vegetable, low-fat dietary intervention: results of dietary changes in the polyp prevention trial. Am J Clin Nutr. 2001, 74: 387-401.PubMed Lanza E, Schatzkin A, Daston C, Corle D, Freedman L, Ballard-Barbash R, Caan B, Lance P, Marshall J, Iber F, Shike M, Weissfeld J, Slattery M, Paskett E, Mateski D, Albert P, PPT Study Group: Implementation of a 4-y, high-fiber, high-fruit-and-vegetable, low-fat dietary intervention: results of dietary changes in the polyp prevention trial. Am J Clin Nutr. 2001, 74: 387-401.PubMed
39.
go back to reference Lapointe A, Weisnagel SJ, Provencher V, Begin C, Dufour-Bouchard AA, Trudeau C, Lemieux S: Using restrictive messages to limit high-fat foods or nonrestrictive messages to increase fruit and vegetable intake: what works better for postmenopausal women?. Eur J Clin Nutr. 2010, 64: 194-202. 10.1038/ejcn.2009.135.CrossRefPubMed Lapointe A, Weisnagel SJ, Provencher V, Begin C, Dufour-Bouchard AA, Trudeau C, Lemieux S: Using restrictive messages to limit high-fat foods or nonrestrictive messages to increase fruit and vegetable intake: what works better for postmenopausal women?. Eur J Clin Nutr. 2010, 64: 194-202. 10.1038/ejcn.2009.135.CrossRefPubMed
40.
go back to reference Little P, Kelly J, Barnett J, Dorward M, Margetts B, Warm D: Randomised controlled factorial trial of dietary advice for patients with a single high blood pressure reading in primary care. BMJ. 2004, 328: 1054-10.1136/bmj.38037.435972.EE.CrossRefPubMedPubMedCentral Little P, Kelly J, Barnett J, Dorward M, Margetts B, Warm D: Randomised controlled factorial trial of dietary advice for patients with a single high blood pressure reading in primary care. BMJ. 2004, 328: 1054-10.1136/bmj.38037.435972.EE.CrossRefPubMedPubMedCentral
41.
go back to reference Merrill RM, Aldana SG: Consequences of a plant-based diet with low dairy consumption on intake of bone-relevant nutrients. J Womens Health (Larchmt). 2009, 18: 691-698. 10.1089/jwh.2008.1020.CrossRef Merrill RM, Aldana SG: Consequences of a plant-based diet with low dairy consumption on intake of bone-relevant nutrients. J Womens Health (Larchmt). 2009, 18: 691-698. 10.1089/jwh.2008.1020.CrossRef
42.
go back to reference Stevens VJ, Glasgow RE, Toobert DJ, Karanja N, Smith KS: One-year results from a brief, computer-assisted intervention to decrease consumption of fat and increase consumption of fruits and vegetables. Prev Med. 2003, 36: 594-600. 10.1016/S0091-7435(03)00019-7.CrossRefPubMed Stevens VJ, Glasgow RE, Toobert DJ, Karanja N, Smith KS: One-year results from a brief, computer-assisted intervention to decrease consumption of fat and increase consumption of fruits and vegetables. Prev Med. 2003, 36: 594-600. 10.1016/S0091-7435(03)00019-7.CrossRefPubMed
43.
go back to reference Wolf RL, Lepore SJ, Vandergrift JL, Basch CE, Yaroch AL: Tailored telephone education to promote awareness and adoption of fruit and vegetable recommendations among urban and mostly immigrant black men: a randomized controlled trial. Prev Med. 2009, 48: 32-38. 10.1016/j.ypmed.2008.10.015.CrossRefPubMed Wolf RL, Lepore SJ, Vandergrift JL, Basch CE, Yaroch AL: Tailored telephone education to promote awareness and adoption of fruit and vegetable recommendations among urban and mostly immigrant black men: a randomized controlled trial. Prev Med. 2009, 48: 32-38. 10.1016/j.ypmed.2008.10.015.CrossRefPubMed
44.
go back to reference Wright J, Sherriff J, Dhaliwal S, Mamo J: Tailored, iterative, printed dietary feedback is as effective as group education in improving dietary behaviours: results from a randomised control trial in middle-aged adults with cardiovascular risk factors. Int J Behav Nutr Physic Act. 2011, 8: 43-10.1186/1479-5868-8-43.CrossRef Wright J, Sherriff J, Dhaliwal S, Mamo J: Tailored, iterative, printed dietary feedback is as effective as group education in improving dietary behaviours: results from a randomised control trial in middle-aged adults with cardiovascular risk factors. Int J Behav Nutr Physic Act. 2011, 8: 43-10.1186/1479-5868-8-43.CrossRef
45.
go back to reference Coates RJ, Bowen DJ, Kristal AR, Feng Z, Oberman A, Hall WD, George V, Lewis CE, Kestin M, Davis M, Evans M, Grizzle JE, Clifford CK: The women’s health trial feasibility study in minority populations: changes in dietary intakes. Am J Epidemiol. 1999, 149: 1104-1112. 10.1093/oxfordjournals.aje.a009764.CrossRefPubMed Coates RJ, Bowen DJ, Kristal AR, Feng Z, Oberman A, Hall WD, George V, Lewis CE, Kestin M, Davis M, Evans M, Grizzle JE, Clifford CK: The women’s health trial feasibility study in minority populations: changes in dietary intakes. Am J Epidemiol. 1999, 149: 1104-1112. 10.1093/oxfordjournals.aje.a009764.CrossRefPubMed
46.
go back to reference Bowen DJ, Beresford SA, Christensen CL, Kuniyuki AA, McLerran D, Feng Z, Hart A, Tinker L, Campbell M, Satia J: Effects of a multilevel dietary intervention in religious organizations. Am J Health Promot. 2009, 24: 15-22. 10.4278/ajhp.07030823.CrossRefPubMed Bowen DJ, Beresford SA, Christensen CL, Kuniyuki AA, McLerran D, Feng Z, Hart A, Tinker L, Campbell M, Satia J: Effects of a multilevel dietary intervention in religious organizations. Am J Health Promot. 2009, 24: 15-22. 10.4278/ajhp.07030823.CrossRefPubMed
47.
go back to reference Tilley BC, Glanz K, Kristal AR, Hirst K, Li S, Vernon SW, Myers R: Nutrition intervention for high-risk auto workers: results of the Next Step Trial. Prev Med. 1999, 28: 284-292. 10.1006/pmed.1998.0439.CrossRefPubMed Tilley BC, Glanz K, Kristal AR, Hirst K, Li S, Vernon SW, Myers R: Nutrition intervention for high-risk auto workers: results of the Next Step Trial. Prev Med. 1999, 28: 284-292. 10.1006/pmed.1998.0439.CrossRefPubMed
48.
go back to reference Walker SN, Pullen CH, Boeckner L, Hageman PA, Hertzog M, Oberdorfer MK, Rutledge MJ: Clinical trial of tailored activity and eating newsletters with older rural women. Nurs Res. 2009, 58: 74-85. 10.1097/NNR.0b013e31818fcee1.CrossRefPubMedPubMedCentral Walker SN, Pullen CH, Boeckner L, Hageman PA, Hertzog M, Oberdorfer MK, Rutledge MJ: Clinical trial of tailored activity and eating newsletters with older rural women. Nurs Res. 2009, 58: 74-85. 10.1097/NNR.0b013e31818fcee1.CrossRefPubMedPubMedCentral
49.
go back to reference Zazpe I, Sanchez-Tainta A, Estruch R, Lamuela-Raventos RM, Schroder H, Salas-Salvado J, Corella D, Fiol M, Gomez-Gracia E, Aros F, Ros E, Ruíz-Gutierrez V, Iglesias P, Conde-Herrera M, Martinez-Gonzalez MA: A large randomized individual and group intervention conducted by registered dietitians increased adherence to Mediterranean-type diets: the PREDIMED study. J Am Dietetic Assoc. 2008, 108: 1134-1144. 10.1016/j.jada.2008.04.011. discussion 1145CrossRef Zazpe I, Sanchez-Tainta A, Estruch R, Lamuela-Raventos RM, Schroder H, Salas-Salvado J, Corella D, Fiol M, Gomez-Gracia E, Aros F, Ros E, Ruíz-Gutierrez V, Iglesias P, Conde-Herrera M, Martinez-Gonzalez MA: A large randomized individual and group intervention conducted by registered dietitians increased adherence to Mediterranean-type diets: the PREDIMED study. J Am Dietetic Assoc. 2008, 108: 1134-1144. 10.1016/j.jada.2008.04.011. discussion 1145CrossRef
50.
go back to reference de Lorgeril M, Salen P, Martin JL, Monjaud I, Delaye J, Mamelle N: Mediterranean diet, traditional risk factors, and the rate of cardiovascular complications after myocardial infarction: final report of the Lyon Diet Heart Study. Circulation. 1999, 99: 779-785. 10.1161/01.CIR.99.6.779.CrossRefPubMed de Lorgeril M, Salen P, Martin JL, Monjaud I, Delaye J, Mamelle N: Mediterranean diet, traditional risk factors, and the rate of cardiovascular complications after myocardial infarction: final report of the Lyon Diet Heart Study. Circulation. 1999, 99: 779-785. 10.1161/01.CIR.99.6.779.CrossRefPubMed
51.
go back to reference Kastorini CM, Milionis HJ, Esposito K, Giugliano D, Goudevenos JA, Panagiotakos DB: The effect of Mediterranean diet on metabolic syndrome and its components: a meta-analysis of 50 studies and 534,906 individuals. J Am Coll Cardiol. 2011, 57: 1299-1313. 10.1016/j.jacc.2010.09.073.CrossRefPubMed Kastorini CM, Milionis HJ, Esposito K, Giugliano D, Goudevenos JA, Panagiotakos DB: The effect of Mediterranean diet on metabolic syndrome and its components: a meta-analysis of 50 studies and 534,906 individuals. J Am Coll Cardiol. 2011, 57: 1299-1313. 10.1016/j.jacc.2010.09.073.CrossRefPubMed
52.
go back to reference Nordmann AJ, Suter-Zimmermann K, Bucher HC, Shai I, Tuttle KR, Estruch R, Briel M: Meta-analysis comparing Mediterranean to low-fat diets for modification of cardiovascular risk factors. Am J Med. 2011, 124: 841-851. 10.1016/j.amjmed.2011.04.024. e2CrossRefPubMed Nordmann AJ, Suter-Zimmermann K, Bucher HC, Shai I, Tuttle KR, Estruch R, Briel M: Meta-analysis comparing Mediterranean to low-fat diets for modification of cardiovascular risk factors. Am J Med. 2011, 124: 841-851. 10.1016/j.amjmed.2011.04.024. e2CrossRefPubMed
53.
go back to reference Martínez-González MÁ, Corella D, Salas-Salvadó J, Ros E, Covas MI, Fiol M, Wärnberg J, Arós F, Ruíz-Gutiérrez V, Lamuela-Raventós RM, Lapetra J, Muñoz MÁ, Martínez JA, Sáez G, Serra-Majem L, Pintó X, Mitjavila MT, Tur JA, Portillo MP, Estruch R, PREDIMED Study Investigators: Cohort profile: design and methods of the PREDIMED study. Int J Epidemiol. 2012, 41: 377-385. 10.1093/ije/dyq250.CrossRefPubMed Martínez-González MÁ, Corella D, Salas-Salvadó J, Ros E, Covas MI, Fiol M, Wärnberg J, Arós F, Ruíz-Gutiérrez V, Lamuela-Raventós RM, Lapetra J, Muñoz MÁ, Martínez JA, Sáez G, Serra-Majem L, Pintó X, Mitjavila MT, Tur JA, Portillo MP, Estruch R, PREDIMED Study Investigators: Cohort profile: design and methods of the PREDIMED study. Int J Epidemiol. 2012, 41: 377-385. 10.1093/ije/dyq250.CrossRefPubMed
54.
go back to reference Salas-Salvado J, Bullo M, Babio N, Martinez-Gonzalez MA, Ibarrola-Jurado N, Basora J, Estruch R, Covas MI, Corella D, Aros F, Ruiz-Gutiérrez V, Ros E, PREDIMED Study Investigators: Reduction in the incidence of type 2 diabetes with the Mediterranean diet: results of the PREDIMED-Reus nutrition intervention randomized trial. Diab Care. 2011, 34: 14-19. 10.2337/dc10-1288.CrossRef Salas-Salvado J, Bullo M, Babio N, Martinez-Gonzalez MA, Ibarrola-Jurado N, Basora J, Estruch R, Covas MI, Corella D, Aros F, Ruiz-Gutiérrez V, Ros E, PREDIMED Study Investigators: Reduction in the incidence of type 2 diabetes with the Mediterranean diet: results of the PREDIMED-Reus nutrition intervention randomized trial. Diab Care. 2011, 34: 14-19. 10.2337/dc10-1288.CrossRef
55.
go back to reference Ruiz-Canela M, Estruch R, Corella D, Salas-Salvadó J, Martínez-González MA: Association of Mediterranean diet with peripheral artery disease: the PREDIMED randomized trial. JAMA. 2014, 311: 415-417. 10.1001/jama.2013.280618.CrossRefPubMed Ruiz-Canela M, Estruch R, Corella D, Salas-Salvadó J, Martínez-González MA: Association of Mediterranean diet with peripheral artery disease: the PREDIMED randomized trial. JAMA. 2014, 311: 415-417. 10.1001/jama.2013.280618.CrossRefPubMed
56.
go back to reference Brunner EJ, Rees K, Ward K, Burke M, Thorogood M: Dietary advice for reducing cardiovascular risk. Cochrane Database Syst Rev. 2007, 4: CD002128 Brunner EJ, Rees K, Ward K, Burke M, Thorogood M: Dietary advice for reducing cardiovascular risk. Cochrane Database Syst Rev. 2007, 4: CD002128
57.
go back to reference Pignone MP, Ammerman A, Fernandez L, Orleans CT, Pender N, Woolf S, Lohr KN, Sutton S: Counseling to promote a healthy diet in adults: a summary of the evidence for the U.S. preventive services task force. Am J Prev Med. 2003, 24: 75-92. 10.1016/S0749-3797(02)00580-9.CrossRefPubMed Pignone MP, Ammerman A, Fernandez L, Orleans CT, Pender N, Woolf S, Lohr KN, Sutton S: Counseling to promote a healthy diet in adults: a summary of the evidence for the U.S. preventive services task force. Am J Prev Med. 2003, 24: 75-92. 10.1016/S0749-3797(02)00580-9.CrossRefPubMed
58.
go back to reference Pomerleau J, Lock K, Knai C, McKee M: Interventions designed to increase adult fruit and vegetable intake can be effective: a systematic review of the literature. J Nutr. 2005, 135: 2486-2495.PubMed Pomerleau J, Lock K, Knai C, McKee M: Interventions designed to increase adult fruit and vegetable intake can be effective: a systematic review of the literature. J Nutr. 2005, 135: 2486-2495.PubMed
59.
go back to reference Eakin EG, Lawler SP, Vandelanotte C, Owen N: Telephone interventions for physical activity and dietary behavior change: a systematic review. Am J Prev Med. 2007, 32: 419-434. 10.1016/j.amepre.2007.01.004.CrossRefPubMed Eakin EG, Lawler SP, Vandelanotte C, Owen N: Telephone interventions for physical activity and dietary behavior change: a systematic review. Am J Prev Med. 2007, 32: 419-434. 10.1016/j.amepre.2007.01.004.CrossRefPubMed
60.
go back to reference Goode AD, Reeves MM, Eakin EG: Telephone-delivered interventions for physical activity and dietary behavior change: an updated systematic review. Am J Prev Med. 2012, 42: 81-88. 10.1016/j.amepre.2011.08.025.CrossRefPubMed Goode AD, Reeves MM, Eakin EG: Telephone-delivered interventions for physical activity and dietary behavior change: an updated systematic review. Am J Prev Med. 2012, 42: 81-88. 10.1016/j.amepre.2011.08.025.CrossRefPubMed
61.
go back to reference Chowdhury R, Stevens S, Gorman D, Pan A, Warnakula S, Chowdhury S, Ward H, Johnson L, Crowe F, Hu FB, Franco OH: Association between fish consumption, long chain omega 3 fatty acids, and risk of cerebrovascular disease: systematic review and meta-analysis. BMJ. 2012, 345: e6698-10.1136/bmj.e6698.CrossRefPubMedPubMedCentral Chowdhury R, Stevens S, Gorman D, Pan A, Warnakula S, Chowdhury S, Ward H, Johnson L, Crowe F, Hu FB, Franco OH: Association between fish consumption, long chain omega 3 fatty acids, and risk of cerebrovascular disease: systematic review and meta-analysis. BMJ. 2012, 345: e6698-10.1136/bmj.e6698.CrossRefPubMedPubMedCentral
62.
go back to reference Adamson AJ, Mathers JC: Effecting dietary change. Proc Nutr Soc. 2004, 63: 537-547. 10.1079/PNS2004395.CrossRefPubMed Adamson AJ, Mathers JC: Effecting dietary change. Proc Nutr Soc. 2004, 63: 537-547. 10.1079/PNS2004395.CrossRefPubMed
63.
go back to reference Fave G, Beckmann M, Lloyd AJ, Zhou S, Harold G, Lin W, Tailliart K, Xie L, Draper J, Mathers JC: Development and validation of a standardized protocol to monitor human dietary exposure by metabolite fingerprinting of urine samples. Metabolomics. 2011, 7: 469-484. 10.1007/s11306-011-0289-0.CrossRefPubMedPubMedCentral Fave G, Beckmann M, Lloyd AJ, Zhou S, Harold G, Lin W, Tailliart K, Xie L, Draper J, Mathers JC: Development and validation of a standardized protocol to monitor human dietary exposure by metabolite fingerprinting of urine samples. Metabolomics. 2011, 7: 469-484. 10.1007/s11306-011-0289-0.CrossRefPubMedPubMedCentral
64.
go back to reference Lloyd AJ, Fave G, Beckmann M, Lin W, Tailliart K, Xie L, Mathers JC, Draper J: Use of mass spectrometry fingerprinting to identify urinary metabolites after consumption of specific foods. Am J Clin Nutr. 2011, 94: 981-991. 10.3945/ajcn.111.017921.CrossRefPubMed Lloyd AJ, Fave G, Beckmann M, Lin W, Tailliart K, Xie L, Mathers JC, Draper J: Use of mass spectrometry fingerprinting to identify urinary metabolites after consumption of specific foods. Am J Clin Nutr. 2011, 94: 981-991. 10.3945/ajcn.111.017921.CrossRefPubMed
65.
66.
go back to reference Gendell M: Trends in retirement age in four countries, 1965–95. Mon Labor Rev. 1998, 121: 20-30. Gendell M: Trends in retirement age in four countries, 1965–95. Mon Labor Rev. 1998, 121: 20-30.
67.
go back to reference Office of National Statistics: The labour market and retirement. Chapter 4. Pension Trends. Edited by: Statistics of N. 2012, London, UK: Office for National Statistics, 4.1–4.12. Office of National Statistics: The labour market and retirement. Chapter 4. Pension Trends. Edited by: Statistics of N. 2012, London, UK: Office for National Statistics, 4.1–4.12.
68.
go back to reference Organisation for Economic Co-operation and Development: Pensions at a Glance. 2011, OECD Publishing Organisation for Economic Co-operation and Development: Pensions at a Glance. 2011, OECD Publishing
69.
go back to reference Lin JS, O’Connor E, Whitlock EP, Beil TL: Behavioral counseling to promote physical activity and a healthful diet to prevent cardiovascular disease in adults: a systematic review for the U.S. preventive services task force. Ann Intern Med. 2010, 153: 736-750. 10.7326/0003-4819-153-11-201012070-00007.CrossRefPubMed Lin JS, O’Connor E, Whitlock EP, Beil TL: Behavioral counseling to promote physical activity and a healthful diet to prevent cardiovascular disease in adults: a systematic review for the U.S. preventive services task force. Ann Intern Med. 2010, 153: 736-750. 10.7326/0003-4819-153-11-201012070-00007.CrossRefPubMed
70.
go back to reference Moyer VA: Behavioral counseling interventions to promote a healthful diet and physical activity for cardiovascular disease prevention in adults: U.S. preventive services task force recommendation statement. Ann Intern Med. 2012, 157: 367-372.PubMed Moyer VA: Behavioral counseling interventions to promote a healthful diet and physical activity for cardiovascular disease prevention in adults: U.S. preventive services task force recommendation statement. Ann Intern Med. 2012, 157: 367-372.PubMed
71.
go back to reference Lock K, Pomerleau J, Causer L, Altmann DR, McKee M: The global burden of disease attributable to low consumption of fruit and vegetables: implications for the global strategy on diet. Bull World Health Organ. 2005, 83: 100-108.PubMedPubMedCentral Lock K, Pomerleau J, Causer L, Altmann DR, McKee M: The global burden of disease attributable to low consumption of fruit and vegetables: implications for the global strategy on diet. Bull World Health Organ. 2005, 83: 100-108.PubMedPubMedCentral
72.
go back to reference Khaw K-T, Bingham S, Welch A, Luben R, Wareham N, Oakes S, Day N: Relation between plasma ascorbic acid and mortality in men and women in EPIC-Norfolk prospective study: a prospective population study. Lancet. 2001, 357: 657-663. 10.1016/S0140-6736(00)04128-3.CrossRefPubMed Khaw K-T, Bingham S, Welch A, Luben R, Wareham N, Oakes S, Day N: Relation between plasma ascorbic acid and mortality in men and women in EPIC-Norfolk prospective study: a prospective population study. Lancet. 2001, 357: 657-663. 10.1016/S0140-6736(00)04128-3.CrossRefPubMed
73.
go back to reference Crowe FL, Roddam AW, Key TJ, Appleby PN, Overvad K, Jakobsen MU, Tjønneland A, Hansen L, Boeing H, Weikert C, Linseisen J, Kaaks R, Trichopoulou A, Misirli G, Lagiou P, Sacerdote C, Pala V, Palli D, Tumino R, Panico S, Bueno-de-Mesquita HB, Boer J, van Gils CH, Beulens JW, Barricarte A, Rodríguez L, Larrañaga N, Sánchez MJ, Tormo MJ, Buckland G, et al: Fruit and vegetable intake and mortality from ischaemic heart disease: results from the European Prospective Investigation into Cancer and Nutrition (EPIC)-Heart study. Eur Heart J. 2011, 32: 1235-1243. 10.1093/eurheartj/ehq465.CrossRefPubMedPubMedCentral Crowe FL, Roddam AW, Key TJ, Appleby PN, Overvad K, Jakobsen MU, Tjønneland A, Hansen L, Boeing H, Weikert C, Linseisen J, Kaaks R, Trichopoulou A, Misirli G, Lagiou P, Sacerdote C, Pala V, Palli D, Tumino R, Panico S, Bueno-de-Mesquita HB, Boer J, van Gils CH, Beulens JW, Barricarte A, Rodríguez L, Larrañaga N, Sánchez MJ, Tormo MJ, Buckland G, et al: Fruit and vegetable intake and mortality from ischaemic heart disease: results from the European Prospective Investigation into Cancer and Nutrition (EPIC)-Heart study. Eur Heart J. 2011, 32: 1235-1243. 10.1093/eurheartj/ehq465.CrossRefPubMedPubMedCentral
74.
go back to reference John JH, Ziebland S, Yudkin P, Roe LS, Neil HA: Effects of fruit and vegetable consumption on plasma antioxidant concentrations and blood pressure: a randomised controlled trial. Lancet. 2002, 359: 1969-1974. 10.1016/S0140-6736(02)98858-6.CrossRefPubMed John JH, Ziebland S, Yudkin P, Roe LS, Neil HA: Effects of fruit and vegetable consumption on plasma antioxidant concentrations and blood pressure: a randomised controlled trial. Lancet. 2002, 359: 1969-1974. 10.1016/S0140-6736(02)98858-6.CrossRefPubMed
75.
go back to reference Mozaffarian D, Appel LJ, Van Horn L: Components of a cardioprotective diet: new insights. Circulation. 2011, 123: 2870-2891. 10.1161/CIRCULATIONAHA.110.968735.CrossRefPubMed Mozaffarian D, Appel LJ, Van Horn L: Components of a cardioprotective diet: new insights. Circulation. 2011, 123: 2870-2891. 10.1161/CIRCULATIONAHA.110.968735.CrossRefPubMed
76.
go back to reference Gandini S, Merzenich H, Robertson C, Boyle P: Meta-analysis of studies on breast cancer risk and diet: the role of fruit and vegetable consumption and the intake of associated micronutrients. Eur J Cancer. 2000, 36: 636-646. 10.1016/S0959-8049(00)00022-8.CrossRefPubMed Gandini S, Merzenich H, Robertson C, Boyle P: Meta-analysis of studies on breast cancer risk and diet: the role of fruit and vegetable consumption and the intake of associated micronutrients. Eur J Cancer. 2000, 36: 636-646. 10.1016/S0959-8049(00)00022-8.CrossRefPubMed
77.
go back to reference Lunet N, Lacerda-Vieira A, Barros H: Fruit and vegetables consumption and gastric cancer: a systematic review and meta-analysis of cohort studies. Nutr Cancer. 2005, 53: 1-10. 10.1207/s15327914nc5301_1.CrossRefPubMed Lunet N, Lacerda-Vieira A, Barros H: Fruit and vegetables consumption and gastric cancer: a systematic review and meta-analysis of cohort studies. Nutr Cancer. 2005, 53: 1-10. 10.1207/s15327914nc5301_1.CrossRefPubMed
78.
go back to reference Carter P, Gray LJ, Troughton J, Khunti K, Davies MJ: Fruit and vegetable intake and incidence of type 2 diabetes mellitus: systematic review and meta-analysis. BMJ. 2010, 341: c4229-10.1136/bmj.c4229.CrossRefPubMedPubMedCentral Carter P, Gray LJ, Troughton J, Khunti K, Davies MJ: Fruit and vegetable intake and incidence of type 2 diabetes mellitus: systematic review and meta-analysis. BMJ. 2010, 341: c4229-10.1136/bmj.c4229.CrossRefPubMedPubMedCentral
79.
go back to reference Owen L, Morgan A, Fischer A, Ellis S, Hoy A, Kelly MP: The cost-effectiveness of public health interventions. J Public Health (Oxf). 2012, 34: 37-45. 10.1093/pubmed/fdr075.CrossRef Owen L, Morgan A, Fischer A, Ellis S, Hoy A, Kelly MP: The cost-effectiveness of public health interventions. J Public Health (Oxf). 2012, 34: 37-45. 10.1093/pubmed/fdr075.CrossRef
Metadata
Title
Effectiveness of dietary interventions among adults of retirement age: a systematic review and meta-analysis of randomized controlled trials
Authors
Jose Lara
Nicola Hobbs
Paula J Moynihan
Thomas D Meyer
Ashley J Adamson
Linda Errington
Lynn Rochester
Falko F Sniehotta
Martin White
John C Mathers
Publication date
01-12-2014
Publisher
BioMed Central
Published in
BMC Medicine / Issue 1/2014
Electronic ISSN: 1741-7015
DOI
https://doi.org/10.1186/1741-7015-12-60

Other articles of this Issue 1/2014

BMC Medicine 1/2014 Go to the issue