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Published in: Journal of the International Society of Sports Nutrition 1/2015

Open Access 01-12-2015 | Poster presentation

Powdered tart cherry supplementation surrounding a single bout of intense resistance exercise demonstrates potential attenuation of recovery strength decrement with no definitive oxidative or inflammatory effect

Authors: K Levers, R Dalton, E Galvan, C Goodenough, A O'Connor, S Simbo, N Barringer, S Mertens-Talcott, C Rasmussen, M Greenwood, R Kreider

Published in: Journal of the International Society of Sports Nutrition | Special Issue 1/2015

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Excerpt

Consumption of tart cherry juice has been reported to increase subsequent resistance exercise performance by reducing inflammation and oxidative stress that cause secondary muscle damage following initial bouts of resistance exercise. The purpose of this study was to determine if consumption of a powdered form of tart cherries derived from tart cherry skins (CherryPURE® Freeze Dried Tart Cherry Powder) prior to and following intense resistance exercise increases subsequent performance while attenuating markers of inflammation and oxidative stress. …
Metadata
Title
Powdered tart cherry supplementation surrounding a single bout of intense resistance exercise demonstrates potential attenuation of recovery strength decrement with no definitive oxidative or inflammatory effect
Authors
K Levers
R Dalton
E Galvan
C Goodenough
A O'Connor
S Simbo
N Barringer
S Mertens-Talcott
C Rasmussen
M Greenwood
R Kreider
Publication date
01-12-2015
Publisher
BioMed Central
DOI
https://doi.org/10.1186/1550-2783-12-S1-P25

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