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Published in: Obesity Surgery 7/2010

01-07-2010 | Short Communication

Effect of Gastric Bypass on Vitamin D and Secondary Hyperparathyroidism

Authors: Carina Signori, Kerstyn C. Zalesin, Barry Franklin, Wendy L. Miller, Peter A. McCullough

Published in: Obesity Surgery | Issue 7/2010

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Abstract

Obesity as well as bariatric surgery may increase the risk for vitamin D deficiency. We retrospectively compared vitamin D levels in obese patients (n = 123) prior to bariatric surgery and 1 year postoperatively. We also evaluated parathyroid hormone levels (PTH) 1 year after surgery. A higher percentage of patients had baseline vitamin D deficiency (86%), defined as 25-hydroxy vitamin D <32 ng/mL, compared with the 1-year (post-surgical) levels, (70%; p < 0.001). Body mass index (BMI) inversely correlated with vitamin D deficiency at baseline (r = −0.3, p = 0.06) and at the postoperative follow-up (r = −0.2, p = 0.013). One third of the postoperative population had secondary hyperparathyroidism, defined by a serum PTH level >62 pg/mL; however, postoperative PTH and vitamin D levels were unrelated (r = −0.001, p = 0.994). Pre- and postoperative vitamin D levels were inversely correlated with BMI. Secondary hyperparathyroidism was observed in 33% of patients postoperatively; however, this did not correlate with vitamin D.
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Metadata
Title
Effect of Gastric Bypass on Vitamin D and Secondary Hyperparathyroidism
Authors
Carina Signori
Kerstyn C. Zalesin
Barry Franklin
Wendy L. Miller
Peter A. McCullough
Publication date
01-07-2010
Publisher
Springer-Verlag
Published in
Obesity Surgery / Issue 7/2010
Print ISSN: 0960-8923
Electronic ISSN: 1708-0428
DOI
https://doi.org/10.1007/s11695-010-0178-z

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