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Published in: Surgical Endoscopy 10/2010

01-10-2010

Initial results of MR-guided liver resection in a high-field open MRI

Authors: Sascha Santosh Chopra, Sven Christian Schmidt, Robert Eisele, Ulf Teichgräber, Ivo Van der Voort, Christian Seebauer, Florian Streitparth, Guido Schumacher

Published in: Surgical Endoscopy | Issue 10/2010

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Abstract

Background

The goal of this study was to evaluate high-field open magnetic resonance imaging (MRI) for intraoperative real-time imaging during hand-assisted laparoscopic liver resection. MR guidance has several advantages compared to ultrasound and may represent a future technique for abdominal surgery. Various MRI-safe and -compatible instruments were developed, tested, and applied to realize minimally invasive liver surgery under MR guidance. As proof of the concept, liver resection was performed in a porcine model.

Methods

All procedures were conducted in a 1.0-T open MRI unit. Imaging quality and surgical results were documented during three cadaveric and two live animal procedures. A nonferromagnetic hand port was used for manual access and the liver tissue was dissected using a Nd:YAG laser.

Results

The intervention time ranged from 126 to 145 min, with a dissection time from 11 to 15 min. Both live animals survived the intervention with a blood loss of 250 and 170 ml and a specimen weight of 138 and 177 g. A dynamic T2W fast spin-echo sequence allowed real-time imaging (1.5 s/image) with good delineation of major and small hepatic vessels. The newly developed MR-compatible instruments and camera system caused only minor interferences and artifacts of the MR image.

Conclusion

MR-guided liver resection is feasible and provides additional image information to the surgeon. We conclude that MR-guided laparoscopic liver resection improves the anatomical orientation and may increase the safety of future minimally invasive liver surgery.
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Metadata
Title
Initial results of MR-guided liver resection in a high-field open MRI
Authors
Sascha Santosh Chopra
Sven Christian Schmidt
Robert Eisele
Ulf Teichgräber
Ivo Van der Voort
Christian Seebauer
Florian Streitparth
Guido Schumacher
Publication date
01-10-2010
Publisher
Springer-Verlag
Published in
Surgical Endoscopy / Issue 10/2010
Print ISSN: 0930-2794
Electronic ISSN: 1432-2218
DOI
https://doi.org/10.1007/s00464-010-0994-1

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