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Published in: Surgical Endoscopy 2/2018

01-02-2018

Novel laparoscopic training system with continuously perfused ex-vivo porcine liver for hepatobiliary surgery

Authors: Wenyan Liu, Xinglong Zheng, Rongqian Wu, Yinbin Jin, Shu Kong, Jianpeng Li, Jianwen Lu, Huan Yang, Xianghua Xu, Yi Lv, Xiaogang Zhang

Published in: Surgical Endoscopy | Issue 2/2018

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Abstract

Objective

To introduce a novel laparoscopic training system with a continuously perfused ex-vivo porcine liver for hepatobiliary surgery.

Background

Existing models for laparoscopic training, such as box trainers and virtual reality simulators, often fail to provide holistic training and real haptic feedback. We have formulated a new training system that addresses these problems.

Methods

Real-Liver Laptrainer consists of a porcine liver, customized mannequin, ex-vivo machine perfusion system, and monitoring software. We made a detailed comparison of Real-Liver Laptrainer with the LapSim virtual reality simulator and the FLS Trainer Box systems. Five laparoscopic surgeons assessed the new system on multiple features. We assessed the performances of 43 trainees who used the new system to perform laparoscopic cholecystectomy (LC) three times.

Results

Real-Liver Laptrainer offered more functions and better tactile feedback than the FLS or LapSim system. All five surgeons graded the quality of the new system as realistic. The utility of the system for training was scored as 3.6 ± 1.1 on a scale of 1–5. Between the first and third attempts, the number of successfully performed LCs increased (9 vs 14 vs 23; P = .011), while the numbers of liver damage incidents (25 vs. 21 vs. 18, P = .303) and gallbladder perforations decreased (17 vs. 12 vs. 9, P = .163). The mean LC operation time significantly decreased (63 vs. 50 vs. 44, P < .0001).

Conclusion

Real-Liver Laptrainer is a feasible, stable, and practical training model that has potential for improving the laparoscopic skills of surgeons.
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Metadata
Title
Novel laparoscopic training system with continuously perfused ex-vivo porcine liver for hepatobiliary surgery
Authors
Wenyan Liu
Xinglong Zheng
Rongqian Wu
Yinbin Jin
Shu Kong
Jianpeng Li
Jianwen Lu
Huan Yang
Xianghua Xu
Yi Lv
Xiaogang Zhang
Publication date
01-02-2018
Publisher
Springer US
Published in
Surgical Endoscopy / Issue 2/2018
Print ISSN: 0930-2794
Electronic ISSN: 1432-2218
DOI
https://doi.org/10.1007/s00464-017-5731-6

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