Folia Parasitologica 56[1] 1-5 (2009) | DOI: 10.14411/fp.2009.001

Effect of pine bark (Pinus radiata) extracts on sporulation of coccidian oocysts

Abdul Lateef Molan, Zhuojian Liu, Shampa De
Division of Human Health and Physiology, Institute of Food, Nutrition and Human Health, Massey University, Palmerston North, New Zealand

A series of experiments have been undertaken to determine the effect of water extracts from pine bark (Pinus radiata) on the inhibition of the sporulation of oocysts of three species of avian coccidia. Tubes containing coccidian oocysts isolated from droppings of coccidia-infected chickens were randomly assigned to 0, 250, 500 and 1000 µg/ml pine bark extract (PBE). The tubes were incubated at 25-29 oC for 48 h depending on the species of Eimeria. Sporulation inhibition bioassay was used to evaluate the activity of PBE on the sporulation of coccidian oocysts. The oocysts were gently aerated with an air pump away from sun light. The results show for the first time that water-soluble extracts from pine bark containing 35% condensed tannins have anticoccidial activity as evidenced by their ability to decrease significantly the sporulation of the oocysts of three species of Eimeria, namely Eimeria tenella (Railliet et Lucet, 1891), E. maxima Tyzzer, 1929 and E. acervulina Tyzzer, 1929, under laboratory conditions. Incubation of unsporulated oocysts of these parasites in water containing 500 µg PBE per ml resulted in inhibition of sporulation of these oocysts by about 28-84% relative to the oocysts in the control incubations. In addition, up to 12% of E. maxima oocysts exposed to 500-1000 µg pine bark/ml were containing abnormal sporocysts in terms of size, number and shape.

Keywords: Eimeria acervulina, Eimeria tenella, Eimeria maxima, pine bark, Pinus radiata, sporulation, anticoccidial activity

Received: June 4, 2008; Accepted: September 9, 2008; Published: March 1, 2009  Show citation

ACS AIP APA ASA Harvard Chicago IEEE ISO690 MLA NLM Turabian Vancouver
Lateef Molan, A., Liu, Z., & De, S. (2009). Effect of pine bark (Pinus radiata) extracts on sporulation of coccidian oocysts. Folia Parasitologica56(1), 1-5. doi: 10.14411/fp.2009.001
Download citation

References

  1. AHN J., GRUN I.U., MUSTAPHA A. 2007: Effects of plant extracts on microbial growth, color change, and lipid oxidation in cooked beef. Food Microbiol. 24: 7-14 Go to original source... Go to PubMed...
  2. ALLEN P.C., FETTERER R.H. 2002: Recent advances in biology and immunobiology of Eimeria species and in diagnosis and control of infection with these coccidian parasites of poultry. Clin. Microbiol. Rev. 15: 58-65 Go to original source... Go to PubMed...
  3. GRAAT E.A.M., HENKEN A.M., PLOEGER H.W., NOORDHUIZEN J.T.M., VERTOMMEN M.H. 1994: Rate and course of sporulation of oocysts of Eimeria acervulina under different environmental conditions. Parasitology 108: 497-502 Go to original source... Go to PubMed...
  4. HAUG A., WILLIAMS R.B., LARSEN S. 2006: Counting coccidial oocysts in chicken faeces: a comparative study of a standard McMaster technique and a new rapid method. Vet. Parasitol. 136: 233-242 Go to original source... Go to PubMed...
  5. HORIGOME T., KUMAR R., OKAMOTO K. 1988: Effects of condensed tannins prepared from leaves of fodder plants on digestive enzymes in vitro and in the intestine of rats. Brit. J. Nutr. 60: 275-285 Go to original source... Go to PubMed...
  6. HUR S.N., MOLAN A.L., CHA J.O. 2005: Effects of feeding condensed tannin-containing plants on natural coccidian infection in goats. Asian-Austral J. Anim. Sci. 18: 1262-1266 Go to original source...
  7. JANG S.I., JUN M.H., LILLEHOJ H.S., DALLOUL R.A., KONG I.K., KIM S., MIN W. 2007: Anticoccidial effect of green tea-based diets against Eimeria maxima. Vet. Parasitol. 144: 172-175 Go to original source... Go to PubMed...
  8. JONES G.A., MC ALLISTER T.A., MUIR A.D., CHENG K.J. 1994: Effects of sainfoin (Onobrychis vicifolia Scop.) condensed tannins on growth and proteolysis by four strains of ruminal bacteria. Appl. Environ. Microbiol. 60: 1374-1378 Go to original source...
  9. KIM Y.M., JEONG Y.K., WANG M.H., LEEW.Y., RHEE H.I. 2005: Inhibitory effect of pine extract on α-glucosidase activity and postprandial hyperglycemia. Nutrition 21: 756-761 Go to original source... Go to PubMed...
  10. KIM Y.M., WANG M.H., LEEW.Y., RHEE H.I. 2004: A novel α-glucosidase inhibitor from pine bark. Carbohydr. Res. 339: 715-717 Go to original source... Go to PubMed...
  11. LILLEHOJ E.P., YUN C.H., LILLEHOJ H.S. 2000: Vaccines against the avian enteropathogens, Eimeria, Cryptosporidium and Salmonella. Anim. Health Res. Rev. 1: 47-65. Go to original source... Go to PubMed...
  12. MARION M.F., WEHR E.E. 1949: Survival of Eimeria acervulina, E. tenella and E. maxima oocysts in soil under various field conditions. Ann. Trop. Med. Parasitol. 52: 468-472 Go to original source...
  13. MILLAR C.I. 1999: Evolution and biogeography of Pinus radiata, with a proposed revision of its quarternary history. N. Z. J. For. Sci. 29: 335-365
  14. MOLAN A.L., MEAGHER L.P., SPENCER P.A., SIVAKUMARAN S. 2003: Effect of flavan-3-ols on in vitro egg hatching, larval development and viability of infective larvae of Trichostrongylus colubriformis. Int. J. Parasitol. 33: 1691-1698 Go to original source... Go to PubMed...
  15. MOLAN A.L., THOMAS D.V. 2007: Green tea water extracts inhibit the sporulation of Eimeria oocysts in vitro. Advancing Poultry Production - Proceedings of the Massey Technical Update Conference 9: 89-97
  16. OH H.I., HOFF E. 1986: Effect of condensed grape tannins on the in vitro activity of digestive proteases and activation of their zymogens. J. Food Sci. 51: 577-580 Go to original source...
  17. PACKER L., RIMBACH G., VIRGILI F. 1999: Antioxidant activity and biologic properties of a procyanidin-rich extract from pine (Pinus maritima) bark, Pycnogenol. Free Radic. Biol. Med. 27: 704-724 Go to original source... Go to PubMed...
  18. PORTER L.J. 1974: Extractives of Pinus radiata bark. N. Z. J. Sci. 17: 213-218
  19. RICE-EVANS C.A., MILLER N.J., PAGANA G. 1996: Structure-antioxidant activity relationship of flavonoids and phenolic acid. Free Radic. Biol. Med. 20: 7933-7956 Go to original source... Go to PubMed...
  20. RYLEY J.F. 1980: Recent development in coccidian biology; where do we go from here? Parasitology 80: 189-209 Go to original source... Go to PubMed...
  21. SCOTT C.W. 1960: Pinus radiata. FAO Forestry and Forest Products Studies, No. 14. FAO, Rome, Italy, 328 pp
  22. TAYLOR M., CATCHPOLE J., MARSHAL R., NORTON C.C., GREEN J. 1995: Eimeria species of sheep. In: J. Eckert, R. Braun, M.W. Shirley and P. Coudert (Eds), COST 89/820, Biotechnology, Guidelines on Techniques in Coccidiosis Research, European Commission, Luxembourg, pp. 25-39
  23. TERRILL T.H., ROWAN A.M., DOUGLAS G.B., BARRY T.N. 1992: Determination of extractable and bound condensed tannin concentrations in forage plants, protein concentrate meals and cereal grains. J. Sci. Food Agric. 58: 321-329 Go to original source...
  24. WALDENSTEDT L. 2003: Effect of vaccination against coccidiosis in combination with an antibacterial oregano (Origanum vulgare) compound in organic broiler production. Acta Agric. Scand. Anim. Sci. 53: 101-109 Go to original source...
  25. WILLIAMS R.B. 2006: Tracing the emergence of drug-resistance in coccidia (Eimeria spp.) of commercial broiler flocks medicated with decoquinate for the first time in the United Kingdom. Vet. Parasitol. 135: 1-14 Go to original source... Go to PubMed...
  26. YUN C.H., LILLEHOJ H.S., LILLEHOJ E.P. 2000: Intestinal immune responses to coccidiosis. Dev. Comp. Immunol. 24: 303-324 Go to original source... Go to PubMed...