Skip to main content
Log in

An Evaluation of the Acceptability as Forage of Some Nutritive and Antinutritive Components and of the Dry Matter Degradation Profiles of Five Species of Ficus

  • Published:
Tropical Animal Health and Production Aims and scope Submit manuscript

Abstract

The suitability of five species of Ficus, F. mucoso, F. thonningii, F. polita, F. religiosa and F. benjamina, for feeding ruminant livestock was studied. The nutritive and antinutritive components were determined and the acceptability of the forages to livestock was assessed using a cafeteria method in 8 adult small ruminants. Also, the degradation potential of the dry matter of the five Ficus species was investigated using 3 fistulated sheep. The crude protein (CP) content of the Ficus species varied significantly (p<0.05), ranging from 130 to 180 g/kg DM. The content of neutral detergent fibre (NDF) also varied significantly (p<0.05), ranging from 650 to 710 g/kg DM. The organic matter (OM) contents did not differ significantly (p>0.05), having a mean value of 916 g/kg DM. The concentrations of tannin, saponin, phytic acid and oxalic acid were low. The acceptability of the forage was similar for four of the species but poor for F. polita. The extent of DM degradation varied significant among the Ficus species, the ranking order being F. benjamina>F. thonningii>F. mucoso>F. religiosa>F. polita.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

REFERENCES

  • Abdulrazak, S.A., Fujihara, T., Ondiek, J.K. and Ørskov, E.R., 2000. Nutritive evaluation of some Acacia tree leaves from Kenya. Animal Feed Science and Technology, 85, 89-98

    Google Scholar 

  • Adejumo, J.O., 1987. Effect of graded levels of Leucaena leucocephala Cv. Cunningham on feed intake and growth of West African Dwarf goats. Journal of Animal Production Research, 7, 65-73

    Google Scholar 

  • Ahn, J.H., Robertson, B.M., Elliot, R., Guttridge, R.C. and Ford, C.W., 1989. Quality assessment of tropical browse legumes: tannin content and protein degradation. Animal Feed Science and Technology, 27, 147-156

    Google Scholar 

  • Akinlade, J., Olanite, J.A. and Bamikole, M.A., 2001. Dry matter degradation characteristics of rice stover with different proportions of Ficus capensis or Alchornea cordifolia in rumen of fistulated sheep, goats or cattle. Nigerian Journal of Animal Production, 28, 174-181

    Google Scholar 

  • AOAC, 1990. Official Methods of Analysis, 14th edn, (Association of Official Analytical Chemists, Washington DC)

    Google Scholar 

  • Atta-Kran, A.N. and Submerg, J.E., 1988. Studies with Gliricidia sepium for crop-livestock production systems in West Africa. Agroforestry Systems, 6, 97-118

    Google Scholar 

  • Bate-Smith, E.C., 1973. Haemanalysis of tannins: the concept of relative astringency. Phytochemistry, 12, 907-912

    Google Scholar 

  • Bayer, W., 1990. Use of native browse by Fulani cattle in central Nigeria. Agroforestry Systems, 12, 217-228

    Google Scholar 

  • Cheng, K.J., Stewart, C.S., Dinsdale, D. and Costeron, J.W., 1984. Electron microscopy of bacteria involved in the digestion of plant cell walls. Animal Feed Science and Technology, 10, 93-120

    Google Scholar 

  • Cooper, S.M. and Owen-Smith, N., 1985. Condensed tannins deter feeding by browsing ruminants in a South African Savannah. Oecologia (Berlin), 67, 142-146

    Google Scholar 

  • D'Mello, J.P.F. and Fraser, K.W., 1981. The composition and leaf meal from Leucaena leucocephala. Tropical Science, 23, 75-78

    Google Scholar 

  • Ehargava, P.K. and Ørskov, E.R., 1987. Manual for the Use of Nylon Bag Technique in the Evaluation of Feed Stuff; FEEDS, Feed Evaluation and Experimentation Development Services, (The Rowett Research Institute, Bucksburn, Aberdeen, Scotland)

    Google Scholar 

  • Fassett, D.W., 1966. Oxalate: Toxicants Occurring Naturally in Food, (National Academy of Science, NRC, Washington DC)

    Google Scholar 

  • Jabbar, M.A., Reynolds, L., Larbi, A. and Smith, J., 1997. Nutritional and economic benefits of Leucaena and Gliricidia as feed supplements for small ruminants in humid West Africa. Tropical Animal Health and Production, 29, 35-47

    Google Scholar 

  • Kang, B.T., Reynolds, L. and Attah-Kran, A.N., 1990. Alley farming. Advances in Agronomy, 43, 315-359

    Google Scholar 

  • Karbo, N., Barnes, P. and Rudat, H., 1993. An evaluation of browse forage preferences by sheep and goats in the Northern Guinea Savannah Zone, Ghana. In: J. Ndikumana and P. de Leeuw (eds), Proceedings of the 2nd African Feed Resources Network (AFRNET) on Sustainable Feed Production and Utilization for Smallholder Livestock Enterprises in Sub-saharan Africa, Harare, Zimbabwe, 107-110

  • Larbi, A., Kurdi, O.I., Said, A.N. and Hanson, J., 1996a. Classification of Erythrina provenances by rumen degradation characteristics of dry matter and nitrogen. Agroforestry Systems, 33, 153-163

    Google Scholar 

  • Larbi, A., Smith, J.W., Adekunle, I.O. and Kurdi, I.O., 1996b. Studies on the multipurpose fodder trees and shrubs in West Africa: variation in the determination of forage quality in Albizia and Paraserianthes. Agroforestry Systems, 33, 29-39

    Google Scholar 

  • Le Houcrou, H.N., 1980. Browse in Africa: The Current State of Knowledge, (ILCA, International Livestock Centre for Africa, Addis Ababa)

    Google Scholar 

  • Maga, J.A., 1982. Phytate: its chemistry, occurrence, and food interactions, nutritional significance and methods of analysis. Journal of Agriculture and Food Chemistry, 30, 1-9

    Google Scholar 

  • McDowell, L.R., 1972. Improvement of Livestock Production in Warm Climates, (W.H. Freeman, San Francisco)

    Google Scholar 

  • McLeod, M.N., 1974. Plant tannins – their role in forage quality. Nutritional Abstract Review, 44, 803-815

    Google Scholar 

  • Meissner, H.H., Viljoen, M.D., Van Nierkeki, W.A., 1991. Intake and digestibility by sheep of Anthephora, Panicum, Rhodes and Smuts finger grass pastures. Proceedings of the IVth International Rangeland Congress, September 1991, Montpellier, France, 648-649

  • Mgheni, D.M., Hvelplund, T. and Weisbjerg, M.R., 1993. Rumen degradability of dry matter and protein in tropical grass and legume forages and their protein values expressed in the AAT-PBV protein evaluation system. In: J. Ndikumana and P. de Leeuw (eds), Proceedings of the 2nd African Feed Resources Network (AFRNET) on Sustainable Feed Production and Utilization for Smallholder Livestock Enterprises in Sub-saharan Africa, Harare, Zimbabwe, 77-84

  • Minson, D.J., 1990. Forage in Ruminant Nutrition, (Academic Press, New York)

    Google Scholar 

  • Nastis, I.M., Lana, K., Suarna, M., Sukanten, W. and Putra, S., 1988. Three Strata System for Cattle Feeds and Feeding in Dry Land Farming Area in Bali, 5th year progress report, (IDRC, Canada)

    Google Scholar 

  • Ndlovu, L.R. and Nherera, F.V., 1997. Chemical composition and relationship to in vitro gas production in Zimbabwean browsable indigenous tree species. Animal Feed Science and Technology, 69, 121-129

    Google Scholar 

  • Oduguwa, O.O., Oduguwa, B.O., Onwuka, C.F.I. and Olajobi, H.O., 1998. Anti-nutritional factors in foliage of some leguminous trees and shrubs. In O. Oduguwa, A.O. Fanimo and O.A. Osinowo (eds), Animal Agriculture in West Africa: The Sustainability Question, Proceedings of the Silver Jubilee Anniversary Conference of the Nigerian Society for Animal Production, 339-340

  • Oke, O.L., 1969. Oxalic acid in plants and in nutrition. World Review of Nutrition and Dietetics, 10, 263-303

    Google Scholar 

  • Ologhobo, A.D., 1989. Mineral and anti-nutritional contents of forage legumes consumed by goats in Nigeria. In: R.T. Wilson and A. Melaku (eds), Proceedings of a Conference on African Small Ruminant Research and Development, Bamenda, Cameroon, 219-229

  • Ørskov, E.R. and McDonald, I., 1979. The estimation of protein degradability in the rumen from incubation measurements weighted according to rate of passage. Journal of Agricultural Science, Cambridge, 92, 499-503

    Google Scholar 

  • Ørskov, E.R., Reid, G.W., Holland, S.M., Tait, C.A.G. and Lee, N.H., 1983. The feeding value for ruminants of strains and whole crop barley and oats treated with anhydrous or aqueous ammonia or urea. Animal Feed Science and Technology, 8, 247-257

    Google Scholar 

  • Onwuka, C.F.I., 1983. Nutritional evaluation of some Nigerian browse plants in the humid tropics, (PhD thesis, University of Ibadan)

  • Onwuka, C.F.I., 1992. Tannin and saponin contents of some tropical browse species fed to goats. Tropical Agriculture (Trinidad), 69, 176-180

    Google Scholar 

  • Price, M.L., Van Scoyre, S. and Butler, L.G., 1978. A critical evaluation of the vanillin reaction as an assay for tannin in sorghum grain. Journal of Agriculture and Food Chemistry, 26, 1214-1218

    Google Scholar 

  • SAS, 1988. SAS/STAT User's Guide, Release 6.03, (Statistical Analysis Systems, Cary, NC, USA)

    Google Scholar 

  • Segal, R., Mansour, M. and Zaitschek, C., 1966. Effect of ester groups on the haemolytic action of saponins and sapogenins. Biochemical Pharmacology, 15, 1411-1416

    Google Scholar 

  • Smith, J.W., Larbi, A., Jabbar, M.A. and Akinlade, J., 1995. Rumen degradation in sheep, goats, and cattle and voluntary intake by sheep of four browse species. Agroforestry Systems, 32, 277-286

    Google Scholar 

  • Tangendjaja, B. and Lowry, J.B., 1984. Usefulness of enzymatic degradation of minosine in Leucaena leaf for monogastric animals. Research Reports, 5, 55-56

    Google Scholar 

  • Topps, J.H., 1992. Potential composition and use of legume shrubs and trees as fodder for livestock in the tropics. Journal of Agricultural Science, Cambridge, 118, 1-8

    Google Scholar 

  • Van Soest, P.J., 1982. Nutritional Ecology of the Ruminant, (O & B Books, Corvallis, OR, USA)

    Google Scholar 

  • Varvikko, T., Khalili, H. and Crosse, S., 1992. Supplementation of native grass hay with cowpea (Vigna unguiculata) hay, wilted leucaena (Leucaena leucocephala) forage, wilted tagasate (Chamaecytisus palmensis) forage or a wheat middling for young Friesian x Zebu (Boran) crossbred steers. Journal of Agricultural Science, Finland, 1, 247-254

    Google Scholar 

  • Wilson, J.R. and Wong, C.C., 1982. Effects of shade on some factors influencing nutritive quality of green panic and siratro pastures. Australian Journal of Agricultural Research, 33, 937-950

    Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Rights and permissions

Reprints and permissions

About this article

Cite this article

Bamikole, M., Ikhatua, U., Arigbede, O. et al. An Evaluation of the Acceptability as Forage of Some Nutritive and Antinutritive Components and of the Dry Matter Degradation Profiles of Five Species of Ficus. Tropical Animal Health and Production 36, 157–167 (2004). https://doi.org/10.1023/B:TROP.0000012104.47814.78

Download citation

  • Issue Date:

  • DOI: https://doi.org/10.1023/B:TROP.0000012104.47814.78

Navigation