Skip to main content

Advertisement

Log in

Restorative Effect of Kalpaamruthaa, an Indigenous Preparation, on Oxidative Damage in Mammary Gland Mitochondrial Fraction in Experimental Mammary Carcinoma

  • Published:
Molecular and Cellular Biochemistry Aims and scope Submit manuscript

Abstract

Cancer prevention and treatment using phytochemicals have attracted increased interest. Recent studies have shown that Semecarpus anacardium Linn nut milk extract (SA), a promising antioxidant and anticancer drug, exerts its anticancer effect through reducing or quenching reactive oxygen species under different conditions. The present study examined whether Phyllanthus emblica Linn fruit, rich in vitamin C content synergistically in combination can enhance both the antioxidant and anticancer activity of S. anacardium nut milk extract in 7, 12-dimethyl benz[a]anthracene (DMBA)-induced experimental mammary carcinoma in rat model. Female Sprague Dawley rats of 180 ± 10g were categorized into six groups. Three groups were administered DMBA (25mg/rat, orally) dissolved in olive oil to induce mammary carcinoma. One of these groups received Kalpaamruthaa (KA) (300mg/kg b.wt, orally) and other group received SA (200mg/kg b.wt, orally) for 14 days after 90 days of DMBA induction. A vehicle treated control and drug control groups were also included. The mitochondrial fraction of untreated DMBA-induced mammary gland showed 2.61-fold increase in lipid peroxidation level and abnormal changes in the activities/levels of mitochondrial enzymic (superoxide dismutase, glutathione peroxidase and glutathione reductase) and non-enzymic (glutathione, vitamin C and vitamin E) antioxidants were observed. DMBA treated rats also showed decline in the activities of mitochondrial enzymes such as succinate dehydrogenase, malate dehydrogenase, α-ketoglutarate dehydrogenase and isocitrate dehydrogenase. In contrast, rats treated with Kalpaamruthaa showed normal lipid peroxide level and antioxidant defenses. The results of the present study highlight the improved antioxidant property of KA than sole treatment of S. anacardium nut milk extract.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

References

  1. Chopra R: The Indian scene. J Clin Oncol 19: 106S–111S, 2001

    PubMed  CAS  Google Scholar 

  2. Cai Y, Luo Q, Sun M, Corke H: Antioxidant activity and phenolic compounds of 112 traditional Chinese medicinal plants associated with anticancer. Life Sci 74: 2157–2184, 2004

    Article  PubMed  CAS  Google Scholar 

  3. Premalatha B: Semecarpus anacardium Linn. nuts-a boon in alternative medicine. Indian J Exp Biol 38: 1177–1182, 2000

    PubMed  CAS  Google Scholar 

  4. Arathi G, Sachdanandam P: Therapeutic effect of Semecarpus anacardium Linn. nut milk extract on carbohydrate metabolizing and mitochondrial TCA cycle and respiratory chain enzymes in mammary carcinoma rats. J Pharm Pharmacol 55: 1283–1290, 2003

    Article  PubMed  CAS  Google Scholar 

  5. Premalatha B, Sujatha V, Sachdanandam P: Modulating effect of Semecarpus anacardium Linn. nut extract on glucose metabolizing enzymes in aflatoxin B1-induced experimental hepatocellular carcinoma. Pharmacol Res 36: 187–192, 1997

    Article  PubMed  CAS  Google Scholar 

  6. Jose JK, Kuttan G, Kuttan R: Antitumour activity of Emblica officinalis. J Ethnopharmacol 75: 65–69, 2001

    Article  PubMed  CAS  Google Scholar 

  7. Khare CP: Encylopedia of Indian medicinal plants. Springer-verlag, Berlin Heidelberg, Germany, 2004, pp. 200–203

    Google Scholar 

  8. Sorata Y, Takahama U, Kimura M: Cooperation of quercetin with ascorbate in the protection of photosensitized lysis of human erythrocytes in the presence of hematoporphyrin. Photochem Photobiol 48: 195–199, 1988

    PubMed  CAS  Google Scholar 

  9. Chen CY, Milbury PE, Kwak HK, Collins FW, Samuel P, Blumberg JB: Avenanthramides and phenolic acids from oats are bioavailable and act synergistically with vitamin C to enhance hamster and human LDL resistance to oxidation. J Nutr 134: 1459–1466, 2004

    PubMed  CAS  Google Scholar 

  10. Satoh K, Ida Y, Ishihara M, Sakagami H: Interaction between sodium ascorbate and polyphenols. Anticancer Res 19: 4177–4186, 1999

    PubMed  CAS  Google Scholar 

  11. Bhuvaneswari V, Velmurugan B, Abraham SK, Nagini S: Tomato and garlic by gavage modulate 7, 12-dimethylbenz[a]anthracene-induced genotoxicity and oxidative stress in mice. Braz J Med Biol Res 37: 1029–1034, 2004

    Article  PubMed  CAS  Google Scholar 

  12. Salet C, Moreno G: Photosensitization of mitochondria. Molecular and cellular aspects. J Photochem Photobiol B 5: 133–150, 1990

    Article  PubMed  CAS  Google Scholar 

  13. Esterbauer H: Estimation of peroxidative damage. Pathol Biol (Paris) 44: 25–28, 1996

    CAS  Google Scholar 

  14. Formulary of Siddha medicine. Published by the Indian medicine practioners Co-operative pharmacy and stores Ltd, Chennai, India, p 197, 1972

  15. Senior AE, McGowan SE, Hilf R: A comparative study of inner membrane enzymes and transport systems in mitochondria from R3230AC mammary tumor and normal rat mammary gland. Cancer Res 35: 2061–2067, 1975

    PubMed  CAS  Google Scholar 

  16. Hogberg J, Larson RE, Kristoferson A, Orrenius S: NADPH dependent reductase solubilized from microsomes by peroxidation and its activity. Biochem Biophys Res Commun 56: 836–842, 1974

    Article  PubMed  CAS  Google Scholar 

  17. Mehler AH, Kornberg A, Grisolia S, Ochoa S: The enzymatic mechanism of oxidation-reductions between malate or isocitrate and pyruvate. J Biol Chem 174: 961–977, 1948

    CAS  PubMed  Google Scholar 

  18. Slater EC, Bonner WD: Succinate dehydrogenase. Biochem J 52: 185–96, 1952

    PubMed  CAS  Google Scholar 

  19. King J: The dehydrogenases or oxidoreductases–lactacte dehydrogenase. In: D. Van (ed). Practical Clinical Enzymology. Nostrand Company Limited, London, pp 83–93, 1965

  20. Reed LJ, Mukherjee BB: α-Ketoglutarate dehydrogenase complex from Escherichia coli. Methods Enzymol 13: 55–61, 1969

    CAS  Google Scholar 

  21. Marklund S, Marklund G: Involvement of the superoxide anion radical in the autoxidation of pyrogallol and a convenient assay for superoxide dismutase. Eur J Biochem 47: 469–474, 1974

    Article  PubMed  CAS  Google Scholar 

  22. Rotruck JT, Pope AL, Ganther HE, Swanson AB, Hafeman DG, Hoekstra WG: Selenium: Biochemical role as a component of glutathione peroxidase. Science 179: 588–590, 1973

    Article  PubMed  CAS  Google Scholar 

  23. Sinha AK: Colorimetric assays of catalase. Anal Biochem 47: 389–395, 1972.

    Article  PubMed  CAS  Google Scholar 

  24. Moron MS, Depierre JW, Mannervik B: Levels of glutathione, glutathione reductase and glutathione S-transferase activities in rat lung and liver. Biochim Biophys Acta 582: 67–78, 1979

    PubMed  CAS  Google Scholar 

  25. Omaye ST, Turnbull JD, Sauberlich HE: Selected methods for the determination of ascorbic acid in animal cells, tissues, and fluids. Methods Enzymol 62: 3–11, 1979

    Article  PubMed  CAS  Google Scholar 

  26. Desai ID: Vitamin E analysis methods for animal tissues. Methods Enzymol 105: 138–147, 1984

    PubMed  CAS  Google Scholar 

  27. Lowry OH, Rosebrough NJ, Farr AL, Randall RJ: Protein measurement with the folin phenol reagent. J Biol Chem 193: 265–275, 1951

    PubMed  CAS  Google Scholar 

  28. Behrend L, Henderson G, Zwacka RM: Reactive oxygen species in oncogenic transformation. Biochem Soc Trans 31: 1441–1444, 2003

    Article  PubMed  CAS  Google Scholar 

  29. Szewezyk A, Wojtczak L: Mitochondria as a pharmacological target. Pharmacol Rev 54: 101–127, 2002

    Article  Google Scholar 

  30. Hennipman A, van Oirschot BA, Smits J, Rijksen G, Staal GE: Glycolytic enzyme activities in breast cancer metastases. Tumour Biol 9: 241–248, 1988

    Article  PubMed  CAS  Google Scholar 

  31. Pedersen PL: Tumor mitochondria and the bioenergetics of cancer cells. Prog Exp Tumor Res 22: 190–274, 1978

    PubMed  CAS  Google Scholar 

  32. Barber DA, Harris SR: Oxygen free radicals and antioxidants: a review. Am Pharm NS 34: 26–35, 1994

    Google Scholar 

  33. Vuokko L, Kinnula, Crapo JD: Superoxide dismutases in malignant cells and human tumors. Free Radic Biol Med 36: 718–744, 2004

    Article  CAS  Google Scholar 

  34. Dean RT, Fu S, Stocker R, Davies MJ: Biochemistry and pathology of radical-mediated protein oxidation. Biochem 324: 1–18, 1997

    CAS  Google Scholar 

  35. Stahl W, Sies H: Antioxidant defense-vitamins E and C and carotenoids. Diabetes 46: S14–S18, 1997

    PubMed  CAS  Google Scholar 

  36. Galati G, O'Brien PJ: Potential toxicity of flavonoids and other dietary phenolics: significance for their chemopreventive and anticancer properties. Free Radic Biol Med 37: 287–303, 2004

    Article  PubMed  CAS  Google Scholar 

  37. Williams RJ, Spencer JP, Rice-Evans C. Flavonoids: antioxidants or signalling molecules? Free Radic Biol Med 36: 838–849, 2004

    Article  PubMed  CAS  Google Scholar 

  38. Gowri BS, Platel K, Prakash J, Srinivasan K: Influence of amla fruits (Emblica officinalis) on the bio-availability of iron from staple cereals and pulses. Nutr Res 21: 1483–1492, 2001

    Article  CAS  Google Scholar 

  39. Bhattacharya A, Chatterjee A, Ghosal S, Bhattacharya SK: Antioxidant activity of active tannoid principles of Emblica officinalis (Amla). Indian J Exp Biol 37: 676–680, 1999

    PubMed  CAS  Google Scholar 

  40. Zhang Y, Abe T, Yang C, Kouno I: Phyllanemblinins A-F, new ellagitannins from Phyllanthus emblica. J Nat Prod 64: 1527–1532, 2001

    Article  PubMed  CAS  Google Scholar 

  41. Kim DO, Lee CY: Comprehensive study on vitamin C equivalent antioxidant capacity (VCEAC) of various polyphenolics in scavenging a free radical and its structural relationship. Crit Rev Food Sci Nutr 44: 253–273, 2004

    Article  PubMed  CAS  Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to Panchanatham Sachdanandam.

Rights and permissions

Reprints and permissions

About this article

Cite this article

Arulkumaran, S., Ramprasath, V.R., Shanthi, P. et al. Restorative Effect of Kalpaamruthaa, an Indigenous Preparation, on Oxidative Damage in Mammary Gland Mitochondrial Fraction in Experimental Mammary Carcinoma. Mol Cell Biochem 291, 77–82 (2006). https://doi.org/10.1007/s11010-006-9199-2

Download citation

  • Received:

  • Accepted:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/s11010-006-9199-2

Key words

Navigation