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Neuroprotective and Antioxidative Effect of Cactus Polysaccharides In Vivo and In Vitro

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Abstract

Cactus polysaccharides (CP), some of the active components in Opuntia dillenii Haw have been reported to display neuroprotective effects in rat brain slices. In the present study, we investigated the neuroprotective properties of CP and their potential mechanisms on brain ischemia-reperfusion injury in rats, and on oxidative stress-induced damage in PC12 cells. Male Sprague–Dawley rats with ischemia following middle cerebral artery occlusion and reperfusion were investigated. CP (200 mg/kg) significantly decreased the neurological deficit score, reduced infarct volume, decreased neuronal loss in cerebral cortex, and remarkably reduced the protein synthesis of inducible nitric oxide synthase which were induced by ischemia and reperfusion. Otherwise, the protective effect of CP was confirmed in in vitro study. CP protected PC12 cells against hydrogen peroxide (H2O2) insult. Pretreatment with CP prior to H2O2 exposure significantly elevated cell viability, reduced H2O2-induced apoptosis, and decreased both intracellular and total accumulation of reactive oxygen species (ROS) production. Furthermore, CP also reversed the upregulation of Bax/Bcl-2 mRNA ratio, the downstream cascade following ROS. These results suggest that CP may be a candidate compound for the treatment of ischemia and oxidative stress-induced neurodegenerative disease.

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Acknowledgments

This work was supported by the national Foundation of Nature and Science of China (No. 30171082 and No. 30772559).

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Correspondence to Lianjun Guo.

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X.-J. Huang and Q. Li contribute equally to the paper.

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Huang, X., Li, Q., Li, H. et al. Neuroprotective and Antioxidative Effect of Cactus Polysaccharides In Vivo and In Vitro. Cell Mol Neurobiol 29, 1211–1221 (2009). https://doi.org/10.1007/s10571-009-9417-z

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  • DOI: https://doi.org/10.1007/s10571-009-9417-z

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