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Current Nutrition Reports

Issue 3/2013

Content (6 Articles)

The Dilemma of Sugar-Sweetened Beverages

  • Invited Commentary

Nelia P. Steyn, Norman J. Temple

Determinants of Childhood Malnutrition and Consequences in Developing Countries

  • Invited Commentary

Oluwole Steve Ijarotimi

Dietary Salt Intake, Blood Pressure, and Genes

  • Genetics (GVZ Dedoussis, Section Editor)

Sara Lupoli, Erika Salvi, Cristina Barlassina

Nutritional Genetics and Energy Metabolism in Human Obesity

  • Genetics (GVZ Dedoussis, Section Editor)

Carole A. Conn, Roger A. Vaughan, William S. Garver

Maternal Nutrition, Genetics, and Human Milk Lipids

  • Genetics (GVZ Dedoussis, Section Editor)

Sheila M. Innis

Dietary Management and Genetic Predisposition

  • Genetics (GVZ Dedoussis, Section Editor)

Hanne Holbæk Jensen, Lesli Hingstrup Larsen

Jun 13
Issue: 2/2013
Dec 13
Issue: 4/2013

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Keynote webinar | Spotlight on progress in colorectal cancer

On-demand video coming soon

CRC remains a major global health burden, but advances in screening, treatment, and lifestyle-based prevention continue to reshape clinical practice. Gain insights into how the latest research can be leveraged to optimize patient care across the CRC continuum.

Prof. Antoni Castells
Prof. Harpreet Wasan
Prof. Edward Giovannucci
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Keynote webinar | Spotlight on functional neurological disorder

FND perplexes and frustrates patients and physicians alike. Limited knowledge and insufficient awareness delays diagnosis and treatment, and many patients feel misunderstood and stigmatized. How can you recognize FND and what are the treatment options?

Prof. Mark Edwards
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Image Credits
Colon cancer illustration/© (M) KATERYNA KON / SCIENCE PHOTO LIBRARY / Getty Images, Human brain illustration/© (M) CHRISTOPH BURGSTEDT / SCIENCE PHOTO LIBRARY / Getty Images