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30-09-2024 | Atopic Dermatitis | REVIEW

The Role of Food Allergies (and Testing) in Atopic Dermatitis in Children

Authors: Lydia Su Yin Wong, Noor Hamideh, Kanwaljit K. Brar

Published in: Current Dermatology Reports

Abstract

Purpose of Review

The role of food allergy (FA) and food testing in pediatric atopic dermatitis (AD) is unclear. Recent studies have provided significant insight into the interaction between AD and FA, primary prevention strategies, and efficacy of food testing and elimination diets.

Recent Findings

In this review, we outlined the epidemiology, risk factors, and cellular mechanisms contributing to development of FA in pediatric AD. We reviewed intervention strategies and existing guidelines for preventing FA in infantile AD, and assessment and management of suspected food triggers in AD.

Summary

AD is a major risk factor for FA, with increased risk in early-onset and severe AD. Early introduction of allergenic foods, and early aggressive treatment of AD can reduce the risk of FA. Empiric testing and elimination diets in unselected AD populations should be avoided.

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Title: The Role of Food Allergies (and Testing) in Atopic Dermatitis in Children
Authors: Lydia Su Yin Wong
Noor Hamideh
Kanwaljit K. Brar
Publication date: 30-09-2024
Publisher: Springer US
Keywords: Atopic Dermatitis
Food Allergy
Published in: Current Dermatology Reports
Electronic ISSN: 2162-4933
DOI: https://doi.org/10.1007/s13671-024-00452-w

Keynote webinar | Spotlight on modern management of frailty

Springer Medicine

The Role of Food Allergies (and Testing) in Atopic Dermatitis in Children

Abstract

Purpose of Review

Recent Findings

Summary

Keynote webinar | Spotlight on modern management of frailty

Springer Medicine

Abstract

Purpose of Review

Recent Findings

Summary

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